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Ravioli aux Cèpes - Leader Price - 300 g

Ravioli aux Cèpes - Leader Price - 300 g

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Barcode: 3263859472214 (EAN / EAN-13)

Common name: Pâtes alimentaires aux oeufs frais farcies à base de cèpes réhydratés

Quantity: 300 g

Packaging: Plastic, Fresh, Protective gas, Tray

Brands: Leader Price

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Pasta stuffed with vegetables, Ravioli, Mushroom ravioli

Labels, certifications, awards: Green Dot, Made in Italy

Manufacturing or processing places: Italie, Due Carrare

Traceability code: IT 772L CE

Stores: Franprix, Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

31 ingredients

: Pâte 62% (semoule de blé dur de qualité supérieure, eau, oeufs frais 11%), ricotta (lactosérum, lait, sel), cèpes réhydratés (Boletus edulis) 6%, flocons de pommes de terre (pommes de terre, émulsifiants : mono et diglycérides d'acides gras), chapelure (farine de blé tendre, eau, sel), huile de tournesol, fromage Grana Padano (lait, sel, conservateur : lysozyme, protéine d'oeuf), lactosérum en poudre, fibre végétale, sel, persil 0,3%, arômes, épices.

Allergens: Eggs, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1105 - Lysozyme

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Fresh egg, Ricotta, Whey, Milk, Grana Padano, Milk, E1105, Egg protein, Whey powder

Non-vegetarian
Non-vegetarian ingredients: E1105

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pâte 62% (semoule de blé dur de qualité supérieure, eau, oeufs frais 11%), ricotta (lactosérum, lait, sel), cèpes 6% (Boletus edulis), flocons de pommes de terre (pommes de terre, émulsifiants (mono- et diglycérides d'acides gras)), chapelure (farine de blé tendre, eau, sel), huile de tournesol, fromage Grana Padano (lait, sel, conservateur (lysozyme), protéine d'oeuf), lactosérum en poudre, fibre végétale, sel, persil 0.3%, arômes, épices
Pâte -> en:dough - percent_min: 62 - percent: 62 - percent_max: 62

semoule de blé dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 25.5 - percent_max: 40

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11 - percent_max: 25.5

oeufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 11 - percent: 11 - percent_max: 11

ricotta -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585 - percent_min: 6 - percent_max: 29.6

lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 2 - percent_max: 29.6

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 14.8

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 6 - percent: 6 - percent_max: 6

Boletus edulis -> en:boletus-edulis - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 6 - percent_max: 6

flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.3 - percent_max: 6

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.15 - percent_max: 6

émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 3

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.3 - percent_max: 6

farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent_min: 0 - percent_max: 6

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.3 - percent_max: 6

fromage Grana Padano -> en:grana-padano - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent_min: 0.3 - percent_max: 6

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

conservateur -> en:preservative - percent_min: 0 - percent_max: 1

lysozyme -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1

protéine d'oeuf -> en:egg-protein - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 1

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.3 - percent_max: 5.13333333333334

fibre végétale -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 4.35714285714286

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.3 - percent_max: 1

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 9.3, rounded value: 9.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.3, rounded value: 6.3)

Negative points: 8

Energy: 3 / 10 (value: 1116, rounded value: 1116)

Sugars: 0 / 10 (value: 4, rounded value: 4)

Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Mushroom ravioli
Energy	1,116 kj (267 kcal)	+12%
Fat	4.3 g	-39%
Saturated fat	1.3 g	-53%
Carbohydrates	47 g	+43%
Sugars	4 g	+76%
Fiber	?
Proteins	9.3 g	+2%
Salt	1 g	-3%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.3 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on May 30, 2016, 6:20:40 PM CEST by tacinte
Last edit of product page on February 11, 2022, 4:50:14 AM CET by packbot.
Product page also edited by aurelien31, beniben, escarbot, roboto-app, scanparty-franprix-05-2016, tacite-mass-editor, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Ravioli aux Cèpes - Leader Price - 300 g