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Mouliné de 9 légumes deshy - Régal Soupe - 105 g

Mouliné de 9 légumes deshy - Régal Soupe - 105 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700559260 (EAN / EAN-13)

Quantity: 105 g

Packaging: Bag

Brands: Régal Soupe, Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Vegetable soups, Dehydrated soups, Dehydrated vegetable soups

Labels, certifications, awards: No colorings

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

  • icon

    29 ingredients


    : Ingrédients de la soupe déshydratée : Légumes 81 % (pomme de terre 56 %, carotte 9,5 %, haricot blanc 3,7 %, oignon 3,6 %, navet 2,6 %, céleri-rave 2,1 %, tomate 1,5 %, poireau 1 %, haricot vert 1 %) ; arômes (dont gluten, céleri) ; sel ; amidon de maïs ; sirop de glucose ; huile de tournesol ; émulsifiant : E471 ; cumin ; fenouil ; dextrose ; persil ; protéines de lait ; acidifiant : acide ascorbique ; antioxydant : E304. Traces de crustacés, fruits à coque, œufs, poissons et soja.
    Allergens: Celery, Milk
    Traces: Crustaceans, Eggs, Fish, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ingredients-de-la-soupe-deshydratee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingrédients de la soupe déshydratée (Légumes, pomme de terre), carotte 9.5%, haricot blanc 3.7%, oignon 3.6%, navet 2.6%, céleri-rave 2.1%, tomate 1.5%, poireau 1%, haricot vert 1%, arômes (dont gluten, céleri), sel, amidon de maïs, sirop de glucose, huile de tournesol, émulsifiant (e471), cumin, fenouil, dextrose, persil, protéines de lait, acidifiant (acide ascorbique), antioxydant (e304)
    1. Ingrédients de la soupe déshydratée -> fr:ingredients-de-la-soupe-deshydratee
      1. Légumes -> en:vegetable - vegan: yes - vegetarian: yes
      2. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    2. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 9.5
    3. haricot blanc -> en:white-beans - vegan: yes - vegetarian: yes - percent: 3.7
    4. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 3.6
    5. navet -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent: 2.6
    6. céleri-rave -> en:celeriac - vegan: yes - vegetarian: yes - ciqual_food_code: 20055 - percent: 2.1
    7. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.5
    8. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent: 1
    9. haricot vert -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent: 1
    10. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. dont gluten -> en:gluten - vegan: yes - vegetarian: yes
      2. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    13. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    15. émulsifiant -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    16. cumin -> en:cumin - vegan: yes - vegetarian: yes
    17. fenouil -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    20. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    21. acidifiant -> en:acid
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    22. antioxydant -> en:antioxidant
      1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

Nutrition

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    Average nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 3 / 5 (value: 3.4, rounded value: 3.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.77, rounded value: 24.8)

    Negative points: 7

    • Energy: 1 / 10 (value: 370, rounded value: 370)
    • Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (250 ml)
    Compared to: Dehydrated vegetable soups
    Energy 1,420 kj
    (336 kcal)
    370 kj
    (368 kcal)
    925 kj
    (920 kcal)
    +114%
    Fat 2.8 g 0.7 g 1.75 g +18%
    Saturated fat 1 g 0.3 g 0.75 g +12%
    Carbohydrates 64 g 17 g 42.5 g +138%
    Sugars 13 g 3.4 g 8.5 g +166%
    Fiber 13 g 3.4 g 8.5 g +292%
    Proteins 7.3 g 1.9 g 4.75 g +93%
    Salt 5.2 g 1.4 g 3.5 g +73%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 24.77 % 24.77 % 61.9 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 56.372 % ? ?
Serving size: 250 ml

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: À la casserole : Délayez le contenu du sachet dans 1L d'eau froide à l'aide d'un fouet. Portez à ébullition tout en remuant. Laissez cuire à feu doux pendant 5 minutes.

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