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Ferrero - 35 g
Ferrero - 35 g
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Some of the data for this product has been provided directly by the manufacturer FERRERO FRANCE COMMERCIALE.
Barcode: 4008400553023 (EAN / EAN-13)
Quantity: 35 g
Packaging: Box, ru:Flie alimentara
Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Biscuits and cakes, Chocolate candies, Fresh foods, Cereal bars, Bars-covered-with-chocolate, Chocolate cereal bars, Chocolate confectionery with dairy filling, Десерт
Labels, certifications, awards: No preservatives, No colorings, Verified
Manufacturing or processing places: Germania
Stores: CBA
Countries where sold: Bulgaria, France, Hungary, Moldova, Romania
Matching with your preferences
Health
Ingredients
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36 ingredients
Z MLECZNYM I KARMELOWYM 156 %. POKRYTY MLECZNA 1 POKRUSZONYMI ORZECHAMI Skadnik czekolada MLECZNA kakaowy, cukier, MLEKO peine maga kakaowa, emulgator: lecytyny pasteryzowane MLEKO (14,5 %). odzone skondensowane MLEKO, LASKOWE, olej palmowy, aromad, VE (10,5%), olej palmowy, MLEKO szku (5,5 %), maka PSZENNA, maka ryżowa, skrobia z taploki, licerydy kwasów tłuszczowych, wanilina, substancja a taral, substancja spuichniaijaca Ferrero Polska Commercial COLLONT (on) tom g/re 38,2 35,6 134 ВАФЛЕ, ПОКРИТІ МОЛОЧНИМ ШОКОЛАДОМ З МОЛОЧНО-КАРАМЕЛЬНОЮ НАЧИНКОЮ (56%). Сам Молоко сухе незбиране, какао терте, емульгатор: какао-продуктів 48,5%%), молоко пастеризоване (14,5 В ЛІ ac 14 Przechowywać tylko w lodówce (0°C-+7°C). Najlepiej spożyć przed:/ зберігати в холодильнику (0ºС-+7°С. Краще спожити до: 28.112023 1127 L287 T21----Allergens: Eggs, Gluten, Milk, Nuts, Soybeans
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Z-mlecznym-i-karmelowym, Pokryty-mleczna-1-pokruszonymi-orzechami-skadnik-czekolada-mleczna-kakaowy, Cukier, Mleko-peine-maga-kakaowa, Emulgator, Lecytyny-pasteryzowane-mleko, Odzone-skondensowane-mleko, Laskowe, Olej-palmowy, Aromad, Ve, Olej-palmowy, Mleko-szku, Maka-pszenna, Maka-ryżowa, Skrobia-z-taploki, Licerydy-kwasow-tłuszczowych, Wanilina, Substancja-a-taral, Substancja-spuichniaijaca-ferrero-polska-commercial-collont, On, Tom-g, Re-38-2-35-6-134-вафле, Покриті-молочним-шоколадом-з-молочно-карамельною-начинкою, Сам-молоко-сухе-незбиране, Какао-терте, Емульгатор, Какао-продуктів-48-5, Молоко-пастеризоване, 14-5-в-лі-ac-14-przechowywać-tylko-w-lodowce, 0-c-7-c, Najlepiej-spożyć-przed, Зберігати-в-холодильнику, 0-с-7-с, Краще-спожити-до, 28-112023-1127-l287-t21Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Z-mlecznym-i-karmelowym, Pokryty-mleczna-1-pokruszonymi-orzechami-skadnik-czekolada-mleczna-kakaowy, Cukier, Mleko-peine-maga-kakaowa, Emulgator, Lecytyny-pasteryzowane-mleko, Odzone-skondensowane-mleko, Laskowe, Olej-palmowy, Aromad, Ve, Olej-palmowy, Mleko-szku, Maka-pszenna, Maka-ryżowa, Skrobia-z-taploki, Licerydy-kwasow-tłuszczowych, Wanilina, Substancja-a-taral, Substancja-spuichniaijaca-ferrero-polska-commercial-collont, On, Tom-g, Re-38-2-35-6-134-вафле, Покриті-молочним-шоколадом-з-молочно-карамельною-начинкою, Сам-молоко-сухе-незбиране, Какао-терте, Емульгатор, Какао-продуктів-48-5, Молоко-пастеризоване, 14-5-в-лі-ac-14-przechowywać-tylko-w-lodowce, 0-c-7-c, Najlepiej-spożyć-przed, Зберігати-в-холодильнику, 0-с-7-с, Краще-спожити-до, 28-112023-1127-l287-t21Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Z-mlecznym-i-karmelowym, Pokryty-mleczna-1-pokruszonymi-orzechami-skadnik-czekolada-mleczna-kakaowy, Cukier, Mleko-peine-maga-kakaowa, Emulgator, Lecytyny-pasteryzowane-mleko, Odzone-skondensowane-mleko, Laskowe, Olej-palmowy, Aromad, Ve, Olej-palmowy, Mleko-szku, Maka-pszenna, Maka-ryżowa, Skrobia-z-taploki, Licerydy-kwasow-tłuszczowych, Wanilina, Substancja-a-taral, Substancja-spuichniaijaca-ferrero-polska-commercial-collont, On, Tom-g, Re-38-2-35-6-134-вафле, Покриті-молочним-шоколадом-з-молочно-карамельною-начинкою, Сам-молоко-сухе-незбиране, Какао-терте, Емульгатор, Какао-продуктів-48-5, Молоко-пастеризоване, 14-5-в-лі-ac-14-przechowywać-tylko-w-lodowce, 0-c-7-c, Najlepiej-spożyć-przed, Зберігати-в-холодильнику, 0-с-7-с, Краще-спожити-до, 28-112023-1127-l287-t21Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Z MLECZNYM I KARMELOWYM 156%, POKRYTY MLECZNA 1 POKRUSZONYMI ORZECHAMI Skadnik czekolada MLECZNA kakaowy, cukier, MLEKO peine maga kakaowa, emulgator (lecytyny pasteryzowane MLEKO 14.5%, odzone skondensowane MLEKO), LASKOWE, olej palmowy, aromad, VE 10.5%, olej palmowy, MLEKO szku 5.5%, maka PSZENNA, maka ryżowa, skrobia z taploki, licerydy kwasów tłuszczowych, wanilina, substancja a taral, substancja spuichniaijaca Ferrero Polska Commercial COLLONT (on), tom g, re 38‚2 35‚6 134 ВАФЛЕ, ПОКРИТІ МОЛОЧНИМ ШОКОЛАДОМ З МОЛОЧНО-КАРАМЕЛЬНОЮ НАЧИНКОЮ 56%, Сам Молоко сухе незбиране, какао терте, емульгатор (какао-продуктів 48.5%%), молоко пастеризоване, 14‚5 В ЛІ ac 14 Przechowywać tylko w lodówce (0°C-+7°C), Najlepiej spożyć przed (зберігати в холодильнику, 0ºС-+7°С, Краще спожити до), 28.112023 1127 L287 T21- Z MLECZNYM I KARMELOWYM -> en:z-mlecznym-i-karmelowym - percent: 156
- POKRYTY MLECZNA 1 POKRUSZONYMI ORZECHAMI Skadnik czekolada MLECZNA kakaowy -> en:pokryty-mleczna-1-pokruszonymi-orzechami-skadnik-czekolada-mleczna-kakaowy
- cukier -> en:cukier
- MLEKO peine maga kakaowa -> en:mleko-peine-maga-kakaowa
- emulgator -> en:emulgator
- lecytyny pasteryzowane MLEKO -> en:lecytyny-pasteryzowane-mleko - percent: 14.5
- odzone skondensowane MLEKO -> en:odzone-skondensowane-mleko
- LASKOWE -> en:laskowe
- olej palmowy -> en:olej-palmowy
- aromad -> en:aromad
- VE -> en:ve - percent: 10.5
- olej palmowy -> en:olej-palmowy
- MLEKO szku -> en:mleko-szku - percent: 5.5
- maka PSZENNA -> en:maka-pszenna
- maka ryżowa -> en:maka-ryżowa
- skrobia z taploki -> en:skrobia-z-taploki
- licerydy kwasów tłuszczowych -> en:licerydy-kwasow-tłuszczowych
- wanilina -> en:wanilina
- substancja a taral -> en:substancja-a-taral
- substancja spuichniaijaca Ferrero Polska Commercial COLLONT -> en:substancja-spuichniaijaca-ferrero-polska-commercial-collont
- on -> en:on
- tom g -> en:tom-g
- re 38‚2 35‚6 134 ВАФЛЕ -> en:re-38-2-35-6-134-вафле
- ПОКРИТІ МОЛОЧНИМ ШОКОЛАДОМ З МОЛОЧНО-КАРАМЕЛЬНОЮ НАЧИНКОЮ -> en:покриті-молочним-шоколадом-з-молочно-карамельною-начинкою - percent: 56
- Сам Молоко сухе незбиране -> en:сам-молоко-сухе-незбиране
- какао терте -> en:какао-терте
- емульгатор -> en:емульгатор
- какао-продуктів 48.5%% -> en:какао-продуктів-48-5
- молоко пастеризоване -> en:молоко-пастеризоване
- 14‚5 В ЛІ ac 14 Przechowywać tylko w lodówce -> en:14-5-в-лі-ac-14-przechowywać-tylko-w-lodowce
- 0°C-+7°C -> en:0-c-7-c
- Najlepiej spożyć przed -> en:najlepiej-spożyć-przed
- зберігати в холодильнику -> en:зберігати-в-холодильнику
- 0ºС-+7°С -> en:0-с-7-с
- Краще спожити до -> en:краще-спожити-до
- 28.112023 1127 L287 T21 -> en:28-112023-1127-l287-t21
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 23
- Energy: 6 / 10 (value: 2165, rounded value: 2165)
- Sugars: 7 / 10 (value: 35.6, rounded value: 35.6)
- Saturated fat: 10 / 10 (value: 19, rounded value: 19)
- Sodium: 0 / 10 (value: 76.4, rounded value: 76.4)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (23 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (37.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (35.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.191%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (35g)Compared to: Chocolate confectionery with dairy filling Energy 2,165 kj
(521 kcal)758 kj
(182 kcal)-2% Fat 37.5 g 13.1 g +16% Saturated fat 19 g 6.65 g -3% Carbohydrates 38.2 g 13.4 g -25% Sugars 35.6 g 12.5 g -24% Fiber ? ? Proteins 6.7 g 2.35 g -8% Salt 0.191 g 0.067 g -34% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Category: Chocolate confectionery or bar, with dairy filling
Category: Chocolate confectionery or bar, with dairy filling
- PEF environmental score: 0.49 (the lower the score, the lower the impact)
- including impact on climate change: 6.31 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 34/100)
Product: Ferrero - 35 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -20
Final score: 34/100
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Carbon footprint
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Equal to driving 3.3 km in a petrol car
631 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate confectionery or bar, with dairy filling (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Conservation conditions: A conserver au réfrigérateur ( +4°C)
Customer service: CS90058 76136 MONT-SAINT-AIGNAN
Report a problem
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by aleene, ayyyvocado, brandprivat, christianm, desan, ecoscore-impact-estimator, ferrero, hunsly, inf, insectproductadd, off.b8cf6e3a-ee72-44d5-955f-bbb5ea4644c9, openfoodfacts-contributors, org-ferrero-france-commerciale, packbot, roboto-app, roto, sebleouf, tacite, tacite-mass-editor, yuka.WjRNN1FJSWxsT05TbzhBVjh6WDczUDFGMTV5VmNWeVFLY0FWSWc9PQ.