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Gemüse Nudel Suppe - Alnatura - 40 g

Gemüse Nudel Suppe - Alnatura - 40 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 4104420017023 (EAN / EAN-13)

Quantity: 40 g

Brands: Alnatura, Alnatura GmbH

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Vegetable soups, Dehydrated soups, Dehydrated vegetable soups, de:Tütensuppen, Готови-ястия

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, de:Bio 7 Initiative, EG-Öko-Verordnung, BG-BIO-14, DE-ÖKO-001, EU Agriculture, EU/non-EU Agriculture, Green Dot, No lecithine, No palm oil, No soja lecithine, No soy

Origin of ingredients: Germany, European Union, Non European Union

Stores: Alnatura, Billa, Била

Countries where sold: Bulgaria, Germany, World

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Health

Ingredients

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    24 ingredients


    German: Teigwaren* 35 % (HARTWEIZENVOLLKORNMEHL*), Meersalz, Karotten* 9,7 %, Zwiebeln*, Kartoffeln* 7,5 %, Maisstärke*, Lauch* 5 %, Tomatenpulver* 4,6 %, Glukosesirup*, Paprika* 2,5 %, Rohrohrzucker*, SELLERIE*, Petersilie*, natives Olivenöl* extra, Karottensaftkonzentrat*, Rote Bete*, Kurkuma*, Pastinaken*, Pfeffer*, Liebstöckelblätter*, Sonnenblumenöl*, Liebstöckelwurzel*, Ingwer* *aus biologischer Landwirtschaft. Kann Spuren von Ei, Soja, Milch und Senf enthalten.
    Allergens: Celery, Gluten
    Traces: Eggs, Milk, Mustard, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Teigwaren 35% (HARTWEIZENVOLLKORNMEHL), Meersalz, Karotten 9.7%, Zwiebeln, Kartoffeln 7.5%, Maisstärke, Lauch 5%, Tomaten 4.6%, Glukosesirup, Paprika 2.5%, Rohrohrzucker, SELLERIE, Petersilie, natives Olivenöl extra, Karottensaftkonzentrat, Rote Bete, Kurkuma, Pastinaken, Pfeffer, Liebstöckelblätter, Sonnenblumenöl, Liebstöckelwurzel, Ingwer
    1. Teigwaren -> en:pasta - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 35 - percent: 35 - percent_max: 35
      1. HARTWEIZENVOLLKORNMEHL -> en:durum-whole-wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 35 - percent_max: 35
    2. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 9.7 - percent_max: 20.7
    3. Karotten -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 9.7 - percent: 9.7 - percent_max: 9.7
    4. Zwiebeln -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7.5 - percent_max: 9.7
    5. Kartoffeln -> en:potato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5
    6. Maisstärke -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 5 - percent_max: 7.5
    7. Lauch -> en:leek - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 5 - percent: 5 - percent_max: 5
    8. Tomaten -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6
    9. Glukosesirup -> en:glucose-syrup - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 3.67142857142857
    10. Paprika -> en:spice-or-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    11. Rohrohrzucker -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.2
    12. SELLERIE -> en:celery - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.2
    13. Petersilie -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.2
    14. natives Olivenöl extra -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 1.2
    15. Karottensaftkonzentrat -> en:concentrated-carrot-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.2
    16. Rote Bete -> en:beetroot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.2
    17. Kurkuma -> en:turmeric - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 1.2
    18. Pastinaken -> en:parsnip - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20181 - percent_min: 0 - percent_max: 1.2
    19. Pfeffer -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    20. Liebstöckelblätter -> en:lovage-leaves - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    21. Sonnenblumenöl -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.08947368421053
    22. Liebstöckelwurzel -> en:lovage-root - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.035
    23. Ingwer -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.985714285714286

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 3

    • Energy: 0 / 10 (value: 94, rounded value: 94)
    • Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 3 / 10 (value: 360, rounded value: 360)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (500 ml)
    Compared to: Готови-ястия
    Energy 96 kj
    (23 kcal)
    94 kj
    (22 kcal)
    470 kj
    (110 kcal)
    -90%
    Fat 0.5 g < 0.5 g < 2.5 g -92%
    Saturated fat 0.1 g < 0.1 g < 0.5 g -94%
    Carbohydrates 4.3 g 4.2 g 21 g -75%
    Sugars 1.2 g 1.2 g 6 g -26%
    Fiber 1.1 g 1.1 g 5.5 g
    Proteins 0.8 g 0.8 g 4 g -85%
    Salt 0.88 g 0.9 g 4.5 g -38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.193 % ? ?
Serving size: 500 ml

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Preparation: 1. Beutelinhalt mit dem Schneebesen in 1/2 l (500 ml) kochendes Wasser einrühren. 2. 10 Minuten bei schwacher Hitze kochen lassen und gelegentlich umrühren. 3. Tipp: für eine Minestrone 1-2 EL Alnatura Tomatenmark unterrühren.

Conservation conditions: Bitte trocken lagern und vor Wärme schützen.

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Data sources

Product added on by kiliweb
Last edit of product page on by org-alnatura.
Product page also edited by ayyyvocado, date-limite-app, foodrepo, grobschlacht, maxine-mann, openfoodfacts-contributors, roboto-app, rochus, spotter, tacite-mass-editor, teolemon, worldtest, yuka.VEs0NE9hMG12c2hicWNNTXJqN2w5L1ZWdzhTeVdrTG1OdUZQSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.