Bouillon instantané légumes - Morga

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  : Sel marin, amidon de mais extrait de levure, soja, poireau, persil, céleri, carottes trigonelle fenugrec, livèche, panais, huile de tournesol", curcuma, oignons, production, Légumes secs 5.4% (Preparazione), 1 cucchiaino da tè colmo (circa), corrisponde a 200 ml di brodo, Ingredienti (Sale marino), amido di mais, estratto di lievito, soia, porro, prezzemolo, sedano, carote, fieno greco, levistico", pastinaca, olio di girasole, curcuma, cipolle, "da produzione biologica | Verdure essiccate 5.4% (Bereiding), 1 goedgevulde theelepel (ong), volstaat voor 200 ml bouillon, Ingrediënten (Zeezout), maïszetmeel", gistextract, soja, prei, peterselie, selderij, wortel, fenegriek, lavas, pastinaak, zonnebloemolie, curcuma", u "van biologische oorsprong, Gedroogde groenten (Preparation 5.4%), 1 heaped teaspoon (approx), is good for 200 ml bouillon, Ingredients (Sea salt), maize starch, yeast *from production, Dehydrated vegetables (greek 5.4%), lovage, parsnip, turmeric, onion* Inhalt für (Contenu Inhoud pour contenuto ner), 12‚51 C

  1. Sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
  2. amidon de mais extrait de levure -> fr:amidon-de-mais-extrait-de-levure
  3. soja -> en:soya - vegan: yes - vegetarian: yes
  4. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
  5. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
  6. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
  7. carottes trigonelle fenugrec -> fr:carottes-trigonelle-fenugrec
  8. livèche -> en:lovage - vegan: yes - vegetarian: yes
  9. panais -> en:parsnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20181
  10. huile de tournesol" -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
  11. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
  12. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
  13. production -> fr:production - labels: en:organic
  14. Légumes secs -> en:pulse - vegan: yes - vegetarian: yes - percent: 5.4
      1. Preparazione -> fr:preparazione
  15. 1 cucchiaino da tè colmo -> fr:1-cucchiaino-da-te-colmo
      1. circa -> fr:circa
  16. corrisponde a 200 ml di brodo -> fr:corrisponde-a-200-ml-di-brodo
  17. Ingredienti -> fr:ingredienti
      1. Sale marino -> fr:sale-marino
  18. amido di mais -> fr:amido-di-mais
  19. estratto di lievito -> fr:estratto-di-lievito
  20. soia -> en:soya - vegan: yes - vegetarian: yes
  21. porro -> fr:porro
  22. prezzemolo -> fr:prezzemolo
  23. sedano -> fr:sedano
  24. carote -> fr:carote
  25. fieno greco -> fr:fieno-greco
  26. levistico" -> fr:levistico
  27. pastinaca -> fr:pastinaca
  28. olio di girasole -> fr:olio-di-girasole
  29. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
  30. cipolle -> fr:cipolle
  31. "da produzione biologica | Verdure essiccate -> fr:da-produzione-biologica-verdure-essiccate - percent: 5.4
      1. Bereiding -> fr:bereiding
  32. 1 goedgevulde theelepel -> fr:1-goedgevulde-theelepel
      1. ong -> fr:ong
  33. volstaat voor 200 ml bouillon -> fr:volstaat-voor-200-ml-bouillon
  34. Ingrediënten -> fr:ingredienten
      1. Zeezout -> fr:zeezout
  35. maïszetmeel" -> fr:maiszetmeel
  36. gistextract -> fr:gistextract
  37. soja -> en:soya - vegan: yes - vegetarian: yes
  38. prei -> fr:prei
  39. peterselie -> fr:peterselie
  40. selderij -> fr:selderij
  41. wortel -> fr:wortel
  42. fenegriek -> fr:fenegriek
  43. lavas -> fr:lavas
  44. pastinaak -> fr:pastinaak
  45. zonnebloemolie -> fr:zonnebloemolie
  46. curcuma" -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
  47. u "van biologische oorsprong -> fr:u-van-biologische-oorsprong
  48. Gedroogde groenten -> fr:gedroogde-groenten
      1. Preparation -> fr:preparation - percent: 5.4
  49. 1 heaped teaspoon -> fr:1-heaped-teaspoon
      1. approx -> fr:approx
  50. is good for 200 ml bouillon -> fr:is-good-for-200-ml-bouillon
  51. Ingredients -> fr:ingredients
      1. Sea salt -> fr:sea-salt
  52. maize starch -> fr:maize-starch
  53. yeast *from production -> fr:yeast-from-production - labels: en:organic
  54. Dehydrated vegetables -> fr:dehydrated-vegetables
      1. greek -> fr:greek - percent: 5.4
  55. lovage -> fr:lovage
  56. parsnip -> fr:parsnip
  57. turmeric -> fr:turmeric
  58. onion* Inhalt für -> fr:onion-inhalt-fur
      1. Contenu Inhoud pour contenuto ner -> fr:contenu-inhoud-pour-contenuto-ner
  59. 12‚51 C -> fr:12-51-c

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Sauces à base d'extrait de levure
  Energy	745 kj (178 kcal)
  Fat	0.7 g
  Saturated fat	0.1 g
  Carbohydrates	39 g
  Sugars	1.4 g
  Fiber	?
  Proteins	4.3 g
  Salt	41 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16.557 %

Carbon footprint

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  Equal to driving 0.1 km in a petrol car

  13 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Broth, stock or bouillon, vegetables (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	14.9 %
  Processing	8.8 %
  Packaging	35.9 %
  Transportation	9.7 %
  Distribution	0.3 %
  Consumption	30.4 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.