Bifidus yogurts - Page 2
Belongs to:
Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 1011 products of the Bifidus yogurts category for which nutrition facts are known (out of 1049 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
338 kj (80 kcal) |
78 kj (19 kcal) |
21 kj (5 kcal) |
195 kj (46 kcal) |
368 kj (88 kcal) |
435 kj (104 kcal) |
2,340 kj (559 kcal) |
Fat | 2.51 g | 1.1 g | 0 g | 0.1 g | 2.9 g | 3.5 g | 20 g |
Saturated fat | 1.57 g | 0.771 g | 0 g | 0.1 g | 1.9 g | 2.3 g | 13 g |
Trans fat | 0.05 g | 0.049 g | 0 g | 0 g | 0.1 g | 0.2 g | 0.2 g |
Cholesterol | 4.9 mg | 3.44 mg | 0 mg | 0 mg | 4.8 mg | 11.4 mg | 15 mg |
Carbohydrates | 10.4 g | 3.33 g | 0 g | 4.5 g | 11.8 g | 14.5 g | 26.1 g |
Sugars | 9.67 g | 3.21 g | 0 g | 4.4 g | 11 g | 13.5 g | 18 g |
Fiber | 0.674 g | 0.772 g | 0 g | 0 g | 0.3 g | 2 g | 25 g |
Proteins | 3.86 g | 0.482 g | 0.3 g | 3.2 g | 3.8 g | 4.8 g | 20 g |
Salt | 0.129 g | 0.026 g | 0 g | 0.1 g | 0.13 g | 0.18 g | 2 g |
Vitamin A | 20.7 µg | 26.2 µg | 0 µg | 0 µg | 12.9 µg | 74 µg | 251 µg |
Vitamin D | 0.994 µg | 0.349 µg | 0 µg | 0.1 µg | 1 µg | 1.5 µg | 2.86 µg |
Calcium | 133 mg | 16 mg | 2.3 mg | 112 mg | 129 mg | 166 mg | 137,000 mg |
Phosphorus | 69.9 mg | 18.6 mg | 15.2 mg | 31.3 mg | 76 mg | 99.7 mg | 110 mg |
Iron | 0.25 mg | 0.352 mg | 0 mg | 0 mg | 0.1 mg | 1.2 mg | 2.2 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 4.88 % | 4.09 % | 0 % | 0 % | 8 % | 9.9 % | 11.2 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 7.32 % | 2.41 % | 0 % | 0 % | 8 % | 9.9 % | 16 % |
1,044 products