Frozen broccolis
Belongs to:
Broccoli, Frozen vegetables, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 242 products of the Frozen broccolis category for which nutrition facts are known (out of 251 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
129 kj (31 kcal) |
16 kj (4 kcal) |
0 kj (0 kcal) |
100 kj (24 kcal) |
126 kj (30 kcal) |
148 kj (35 kcal) |
481 kj (115 kcal) |
Fat | 0.235 g | 0.266 g | 0 g | 0 g | 0 g | 0.8 g | 1 g |
Saturated fat | 0.047 g | 0.062 g | 0 g | 0 g | 0 g | 0.2 g | 1 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 3.39 g | 1.42 g | 0 g | 1.4 g | 3.5 g | 5.75 g | 9.97 g |
Sugars | 1.61 g | 0.509 g | 0 g | 0.9 g | 1.5 g | 2.35 g | 5.3 g |
Fiber | 2.72 g | 0.443 g | 1.4 g | 2.3 g | 2.5 g | 3.53 g | 6 g |
Proteins | 2.5 g | 0.709 g | 1.18 g | 1.18 g | 2.47 g | 3.53 g | 5 g |
Salt | 0.045 g | 0.02 g | 0 g | 0.02 g | 0.044 g | 0.078 g | 2 g |
Vitamin A | 97.5 µg | 145 µg | 0 µg | 0 µg | 35.4 µg | 345 µg | 893 µg |
Vitamin C (ascorbic acid) | 39.5 mg | 13.8 mg | 0.049 mg | 28.2 mg | 35.3 mg | 85.7 mg | 92.9 mg |
Potassium | 211 mg | 62.1 mg | 0 mg | 120 mg | 227 mg | 316 mg | 325 mg |
Calcium | 29.6 mg | 9.47 mg | 0 mg | 24 mg | 24 mg | 47 mg | 230 mg |
Iron | 0.348 mg | 0.398 mg | 0 mg | 0 mg | 0.4 mg | 1.18 mg | 35.3 mg |
251 products