Gluten-free sliced breads

Category: Gluten-free sliced breads

Belongs to:

Gluten-free breads, Sliced breads, Products without gluten, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 56 products of the Gluten-free sliced breads category for which nutrition facts are known (out of 58 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,120 kj 121 kj 906 kj 976 kj 1,190 kj 1,290 kj 1,310 kj
Energy (kcal) 259 kcal 27 kcal 214 kcal 214 kcal 265 kcal 295 kcal 738 kcal
Energy 1,080 kj
(259 kcal)
117 kj
(27 kcal)
895 kj
(214 kcal)
895 kj
(214 kcal)
1,110 kj
(265 kcal)
1,290 kj
(295 kcal)
3,090 kj
(738 kcal)
Fat 6.35 g 1.91 g 0.96 g 4.4 g 5.9 g 10.7 g 15.2 g
- Saturated fat 1.18 g 0.938 g 0 g 0.5 g 0.8 g 3.2 g 7.93 g
Carbohydrates 42.8 g 5.85 g 29.7 g 35.9 g 43 g 52 g 77.3 g
- Sugars 4.2 g 2.06 g 0.1 g 1.4 g 3.5 g 7.6 g 12.2 g
Fibers 5.75 g 1.86 g 1 g 2.4 g 6 g 8.7 g 11 g
Proteins 3.63 g 1.31 g 1 g 1.5 g 3.7 g 5.8 g 12.8 g
Salt 1.17 g 0.261 g 0.724 g 0.9 g 1.09 g 1.63 g 3.02 g
Sodium 0.469 g 0.105 g 0.29 g 0.36 g 0.436 g 0.65 g 1.21 g
Nutrition score - France 4.2 4.2 4.2 4.2 4.2 4.2 4.2
Nutri-Score C C C C C C

Products from the Gluten-free sliced breads category