Gluten-free sliced breads

Categories: Gluten-free sliced breads

Belongs to:

Gluten-free breads, Sliced breads, Products without gluten, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 45 products of the Gluten-free sliced breads category for which nutrition facts are known (out of 46 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,070 kj
(256 kcal)
121 kj
(29 kcal)
895 kj
(214 kcal)
895 kj
(214 kcal)
1,100 kj
(263 kcal)
1,220 kj
(292 kcal)
1,310 kj
(313 kcal)
Fat 6.32 g2.18 g3.8 g4.4 g5.8 g10.7 g12 g
- Saturated fat 1.48 g1.37 g0 g0.5 g0.7 g3.7 g5.5 g
Carbohydrate 43.3 g5.9 g34 g35.9 g45 g50 g53 g
- Sugars 4.44 g2.57 g0.1 g1.4 g3.5 g7.8 g12.2 g
Dietary fiber 5.42 g2.26 g1 g2.4 g5.8 g8.3 g11 g
Proteins 3.56 g1.3 g1.4 g1.7 g3.7 g5.6 g6.6 g
Salt 1.17 g0.259 g0.83 g0.9 g1.09 g1.5 g1.9 g
Sodium 0.461 g0.102 g0.327 g0.354 g0.429 g0.591 g0.748 g
Nutrition score - France 4.64 4.64 4.64 4.64 4.64 4.64 4.64
Nutri-Score CCCCCC

Products from the Gluten-free sliced breads category - World