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Filets de thon à l'huile d'olive - Les Doris - 115 g

Filets de thon à l'huile d'olive - Les Doris - 115 g

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Barcode: 26015095

Common name: Filets de thon à l'huile d'olive

Quantity: 115 g

Packaging: Canned

Brands: Les Doris

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Tunas, Canned tunas, Fish fillets, Tunas in oil, Tuna in olive oil, Tuna fillets

Labels, certifications, awards: Dolphin Safe, Made in Spain, fr:Eco-emballages

Manufacturing or processing places: Côte d'Ivoire

Traceability code: EMB 92026O - Courbevoie (Hauts-de-Seine, France)

Stores: Aldi

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients


    tuna skipjack, water, sunflower oil, wine vinegar, salt, sugar, lemon juice (0.6%), lemon flavor, thickener: guar gum, xanthan gum
    Allergens: Fish

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Thon listao, eau, huile de tournesol, vinaigre de vin, sel, sucre, jus de citron 0.6%, arôme de citron, épaississant (gomme guar), gomme xanthane
    1. Thon listao -> en:skipjack-tuna - vegan: no - vegetarian: no - percent_min: 10 - percent_max: 96.4
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 48.5
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.6 - percent_max: 32.5333333333333
    4. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 24.55
    5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0
    7. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0
    8. arôme de citron -> en:lemon-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    9. épaississant -> en:thickener - percent_min: 0 - percent_max: 0
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    10. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 26, rounded value: 26)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.6, rounded value: 0.6)

    Negative points: 5

    • Energy: 1 / 10 (value: 661, rounded value: 661)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Tuna fillets
    Energy 661 kj
    (158 kcal)
    -21%
    Fat 6 g -45%
    Saturated fat 0.5 g -72%
    Carbohydrates 0 g -100%
    Sugars 0 g -100%
    Fiber 0 g -100%
    Proteins 26 g +8%
    Salt 1 g -2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.6 %

Environment

Carbon footprint

Packaging

Transportation