Maïs doux en grains sous vide - Maingourd - 150 g (140 g égoutté)

Barcode: 3112940738893 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list: Maïs doux en grains, eau, sucre, sel

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Vegetables based foods) of the product: 85%

Nutrient levels for 100 g

low quantity1.3 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
low quantity2.6 g Sugars in low quantity
moderate quantity0.53 g Salt in moderate quantity

Comparison to average values of products in the same category:

(102 products)
(139 products)
(139 products)
(1611 products)
(2572 products)
(4430 products)
(5214 products)
(7102 products)
(9439 products)
(9605 products)
(27433 products)
(32439 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlCanned sweet cornCanned cerealsCanned cornCanned vegetablesCanned plant-based foodsVegetables based foodsCanned foodsCereals and their productsFruits and vegetables based foodsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 500 kj
(120 kcal)
+31%+31%+31%+146%+114%+85%+9%-65%-5%-64%-58%-51%
Fat 1.3 g-16%-12%-12%+47%+58%-30%-77%-79%-62%-79%-88%-86%
- Saturated fat 0.1 g-64%-61%-61%-39%-39%-73%-93%-95%-94%-94%-96%-95%
Carbohydrate 22 g+47%+52%+52%+240%+173%+172%+241%-62%+9%-62%-35%-28%
- Sugars 2.6 g-46%-43%-43%-6%-26%-30%0%-67%-84%-64%-75%-74%
Dietary fiber 3.3 g+9%+7%+7%+15%+10%+10%+39%-35%+17%-35%-23%-13%
Proteins 3 g+6%+9%+9%+38%+16%+15%-59%-68%+49%-68%-55%-47%
Salt 0.53 g+8%+10%+10%-38%-28%-61%-45%-42%-30%-47%-50%-42%
Sodium 0.209 g+8%+10%+10%-38%-28%-61%-45%-42%-30%-47%-50%-42%

Product added on by tacite.
Last edit of product page on by tacite.
Product page also edited by julien000.

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