Maïs doux en grains sous vide - Maingourd - 150 g (140 g égoutté)

Barcode: 3112940738893 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list: Maïs doux en grains, eau, sucre, sel

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Vegetables based foods) of the product: 85%

Nutrient levels for 100 g

low quantity1.3 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
low quantity2.6 g Sugars in low quantity
moderate quantity0.53 g Salt in moderate quantity

Comparison to average values of products in the same category:

(96 products)
(131 products)
(131 products)
(1520 products)
(2436 products)
(4229 products)
(4936 products)
(6684 products)
(8855 products)
(9001 products)
(25779 products)
(30460 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlCanned sweet cornCanned cerealsCanned cornCanned vegetablesCanned plant-based foodsVegetables based foodsCanned foodsCereals and their productsFruits and vegetables based foodsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 500 kj
(120 kcal)
+30%+31%+31%+149%+115%+86%+10%-64%-3%-64%-55%-49%
Fat 1.3 g-16%-12%-12%+47%+59%-30%-77%-79%-61%-79%-88%-86%
- Saturated fat 0.1 g-63%-61%-61%-39%-36%-73%-93%-95%-93%-94%-96%-95%
Carbohydrate 22 g+45%+51%+51%+242%+174%+173%+240%-62%+12%-62%-35%-27%
- Sugars 2.6 g-45%-42%-42%-5%-27%-29%0%-67%-84%-64%-74%-74%
Dietary fiber 3.3 g+9%+7%+7%+17%+10%+10%+40%-34%+17%-34%-23%-12%
Proteins 3 g+6%+9%+9%+41%+18%+15%-58%-68%+49%-68%-55%-47%
Salt 0.53 g+7%+10%+10%-38%-28%-62%-45%-34%-32%-42%-49%-39%
Sodium 0.209 g+7%+10%+10%-38%-28%-62%-45%-34%-32%-42%-49%-39%

Product added on by tacite.
Last edit of product page on by tacite.
Product page also edited by julien000.

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