Penne au Poulet et au Pesto - Marie - 270 g
Some of the data for this product has been provided directly by the manufacturer groupe-ldc.
Barcode: 3248832960209 (EAN / EAN-13)
Common name: Penne au poulet et au pesto
Quantity: 270 g
Brands: Marie
Categories: Plant-based foods and beverages, Plant-based foods, Meats and their products, Meals, Pasta dishes, Pastas, Meals with meat, Poultry meals, Refrigerated foods, Meals with chicken, Microwave meals, Refrigerated meals, Penne, fr:Penne au poulet
Labels, certifications, awards:
French meat, No preservatives, Cooked in France, French poultry, No colorings, No dyes or preservatives, Nutriscore, Nutriscore Grade A, Nutriscore Grade B, PDO, Triman
Origin of the product and/or its ingredients: Viande de poulet origine France. Parmigiano Reggiano AOP. Pâtes origine Italie.
Origin of ingredients: France, Italy
Producer: MARIE Sablé
Manufacturing or processing places: Marie (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZI de l'Aubrée - 72300 Sablé-sur-Sarthe, Sarthe, Pays de la Loire, France
Traceability code: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France)
Link to the product page on the official site of the producer: https://www.marie.fr/plats-prepares/plat...
Stores: Carrefour Market, Carrefour, Magasins U, Leclerc, carrefour.fr, Auchan
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Vegetable oil
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:penne-rigate-cuitesSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Chicken, Parmigiano reggiano, Parmigiano reggianoSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: ChickenSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Penne rigate cuites 58% (eau, semoule de _blé_ dur, huile de colza), poulet 16.2%, épinards, eau, huile d'olive vierge 3.6%, _Parmesan_ 2.5% (_Parmigiano Reggiano_), huile de colza, jus de citron concentré, basilic 0.7%, purée d'ail 0.6%, poivron rouge, farine de _blé_, épice et plantes aromatiques, sel, huile de tournesol, extrait de basilic- Penne rigate cuites -> fr:penne-rigate-cuites - percent_min: 58 - percent: 58 - percent_max: 58
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 19.3333333333333 - percent_max: 58
- semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 29
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 19.3333333333333
- poulet -> en:chicken - vegan: no - vegetarian: no - ciqual_proxy_food_code: 36005 - percent_min: 16.2 - percent: 16.2 - percent_max: 16.2
- épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 3.6 - percent_max: 13.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.6 - percent_max: 12.9
- huile d'olive vierge -> en:virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
- _Parmesan_ -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
- _Parmigiano Reggiano_ -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 2.5 - percent_max: 2.5
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.7 - percent_max: 2.5
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.7 - percent_max: 2.5
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
- purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.6
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.6
- épice et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.6
- extrait de basilic -> en:basil-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.6
en:meat -> en:meat
en:poultry -> en:poultry
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 8, rounded value: 8)
- Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.1, rounded value: 10.1)
Negative points: 5
- Energy: 2 / 10 (value: 778, rounded value: 778)
- Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
- Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
- Sodium: 2 / 10 (value: 260, rounded value: 260)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.65%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 43/100)
Category: Chicken, Basque style
Category: Chicken, Basque style
- PEF environmental score: 0.68 (the lower the score, the lower the impact)
- including impact on climate change: 5.14 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.0 %
Processing
15.1 %
Packaging
2.3 %
Transportation
3.4 %
Distribution
1.3 %
Consumption
0.9 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 42 %Medium Italy 42 %Medium Unknown 16 %High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Sleeve Paperboard Recycle in sorting bin Low 1 Tray PP 5 - Polypropylene Recycle in sorting bin High 1 Film Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: D (Score: 35/100)
Product: Penne au Poulet et au Pesto - Marie - 270 g
Life cycle analysis score: 43
Sum of bonuses and maluses: -8
Final score: 35/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
514 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.3 %
Processing
18.4 %
Packaging
3.6 %
Transportation
5.7 %
Distribution
0.7 %
Consumption
0.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Sleeve 280 g (Paperboard: 13.83 g)
1 x Tray 280 g (PP 5 - Polypropylene: 20 g)
1 x Film 280 g (Plastic: 2 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 42 %Medium Italy 42 %Medium Unknown 16 %High
Data sources
Product added on by nash
Last edit of product page on by bertusdendroef.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, edwarner, ennoia11, fanfan54, feat, fgouget, foodvisor, jacob80, jecrivaine, kiliweb, ldc, leo42, leonekmi, magasins-u, melian, moon-rabbit, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, roboto-app, salles95, sebleouf, smoothie-app, tacinte, yuka.UmYwOElxZ21pOW9YZ2NjWjFFL1l5djlxK0xPNWVWS3ZJdWtiSVE9PQ, yuka.WDQ0ZkhMa2JoTmd5dGZRTTRndmV5OXhJK0tTdVIxKzNLdmdWSWc9PQ, yuka.WWI0TElvWW92ZGNqa2ZZYW9CQ1BxdHR5eTc3MlQyZW5GTFJMSUE9PQ, yuka.WmFBZUxKMHR1TlVObWZFUi9oL1l3OUl2OVpxNFp6K3BLZE12SVE9PQ, yuka.ZFBwZkFMOG4vTjhXZ2MxbXpnNzV3OXhUN2JDT2QyR2RLZGdWSVE9PQ, yuka.ZVpJYkxxNGp1dUFsdzhRTTlER0kyZkp6NWFTTFVVRG1jZkZKSUE9PQ.