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Coeurs d'artichauts au jus de citron - Couleurs Vives - 150 g

Coeurs d'artichauts au jus de citron - Couleurs Vives - 150 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700853108 (EAN / EAN-13)

Quantity: 150 g

Brands: Couleurs Vives, Marque Repère

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Vegetables, Canned vegetables, Vegetable rods, Artichokes, Canned artichokes, Artichoke hearts

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    16 ingredients


    : Cœurs d'artichauts 64 %, huiles végétales (colza, olive) 30 %, sel, vinaigre de Xérès, jus de citron à base de concentré 1,2 %, persil, acidifiant : acide citrique, poivre, ail, conservateur : E200, antioxydant : acide ascorbique, eau.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Cœurs d'artichauts 64%, huiles végétales de colza, huiles végétales d'olive 30%, sel, vinaigre de Xérès, jus de citron à base de concentré 1.2%, persil, acidifiant (acide citrique), poivre, ail, conservateur (e200), antioxydant (acide ascorbique), eau
    1. Cœurs d'artichauts -> en:artichoke-heart - vegan: yes - vegetarian: yes - ciqual_food_code: 20052 - percent: 64
    2. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    3. huiles végétales d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent: 30
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. vinaigre de Xérès -> en:sherry-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    6. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 1.2
    7. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    8. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    9. poivre -> en:pepper - vegan: yes - vegetarian: yes
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    11. conservateur -> en:preservative
      1. e200 -> en:e200 - vegan: yes - vegetarian: yes
    12. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Nutrition

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    Very good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 64.41, rounded value: 64.4)

    Negative points: 3

    • Energy: 0 / 10 (value: 290, rounded value: 290)
    • Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
    • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Sodium: 3 / 10 (value: 320, rounded value: 320)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Canned artichokes
    Energy 290 kj
    (69 kcal)
    +50%
    Fat 4.5 g +215%
    Saturated fat 0.5 g +172%
    Carbohydrates 4.5 g -3%
    Sugars 1.1 g -11%
    Fiber 1.8 g -37%
    Proteins 1.9 g +7%
    Salt 0.8 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 64.41 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 113.2 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Egoutter le produit avant consommation.

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by desan, openfoodfacts-contributors, org-scamark, scamark, sebleouf, teolemon, yuka.RjVBY0VJWURwS0lrc1BGazB6elI1dU5NNmNTbFJsS3NJTk05SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.