Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Salsa Mix - boni - 400g

edit Edit the page

Salsa Mix - boni - 400g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5400141213607 (EAN / EAN-13)

Quantity: 400g

Packaging: Bucket

Brands: Boni

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Snacks, Legumes, Salty snacks, Nuts and their products, Nuts, Peanuts, Salted nuts, Salted peanuts

Stores: Colruyt

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

  • icon

    57 ingredients

    : Ingrédients Mélange de cacahuètes salées, de cacahuètes enrobées, de crackers de riz et de maïs-67% cacahuètes, huiles végétales (tournesol, soja, palme , colza), 6 % riz, 6 % mais, amidon blé. mais, pomme de terre, tapioca), sel , farine de blé, sucre, plantes aromatiques et épices, maltodextrine, sucre en poudre, fromage en poudre [lait, sel, ferments sels de fonte[E339, Е452), légumes déshydratés (oignons, tomates) lactosérum en poudre (contient du lait. arôme naturel, extrait de levure, sauce soja (eau, soja, blé, sel), jus de betterave rouge concentré, extrait de romarin , colorants (E100. E150a. E160a. E160b E160c), exhausteurs de goût (E621, E306,émulsifiant (E322), antioxydant E306), correcteurs d'acidité E330, E262 du Contient du gluten, des arachides. Peut contenir des traces de tru melk. soja et du lait. coque et de sésame
    Allergens: Gluten, Milk, Peanuts, Soybeans
    Traces: Milk, Nuts, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E150a - Plain caramel
    • Additive: E160a - Carotene
    • Additive: E160b - Annatto
    • Additive: E160c - Paprika extract
    • Additive: E322 - Lecithins
    • Additive: E452 - Polyphosphates
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E339 - Sodium phosphates

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Cheese, Milk, Whey powder, Milk, Cockles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Cockles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingrédients Mélange de cacahuètes salées, de cacahuètes enrobées, de crackers de riz et de maïs-67% cacahuètes, huiles végétales de tournesol, huiles végétales de soja, huiles végétales de palme, huiles végétales de colza, riz 6%, mais 6%, amidon blé, mais, pomme de terre, tapioca, sel, farine de blé, sucre, plantes aromatiques et épices, maltodextrine, sucre en poudre, fromage, lait, sel, ferments sels de fonte, e339, e452, légumes déshydratés (oignons, tomates), lactosérum en poudre, arôme naturel, extrait de levure, sauce soja (eau, soja, blé, sel), betterave rouge, extrait de romarin, colorants (e100, e150a, e160a, e160b, e160c), exhausteurs de goût (e621, e306, émulsifiant (e322), antioxydant (e306)), correcteurs d'acidité e330, e262 du, soja, du lait, coque, de sésame
    1. Ingrédients Mélange de cacahuètes salées -> fr:ingredients-melange-de-cacahuetes-salees - percent_min: 6 - percent_max: 52
    2. de cacahuètes enrobées -> fr:de-cacahuetes-enrobees - percent_min: 6 - percent_max: 29
    3. de crackers de riz et de maïs-67% cacahuètes -> fr:de-crackers-de-riz-et-de-mais-67-cacahuetes - percent_min: 6 - percent_max: 21.3333333333333
    4. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 6 - percent_max: 17.5
    5. huiles végétales de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 6 - percent_max: 15.2
    6. huiles végétales de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 6 - percent_max: 13.6666666666667
    7. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 6 - percent_max: 12.5714285714286
    8. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 6 - percent: 6 - percent_max: 6
    9. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 6 - percent: 6 - percent_max: 6
    10. amidon blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6
    11. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 5.77777777777778
    12. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 5.2
    13. tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.72727272727273
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2
    15. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.2
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.2
    17. plantes aromatiques et épices -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
    18. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
    19. sucre en poudre -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.2
    20. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 2.2
    21. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.2
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2
    23. ferments sels de fonte -> fr:ferments-sels-de-fonte - percent_min: 0 - percent_max: 2.2
    24. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
    25. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
    26. légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.2
      2. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.1
    27. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.08
    28. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    29. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92592592592593
    30. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 1.85714285714286
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.85714285714286
      2. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.928571428571429
      3. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.619047619047619
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.55
    31. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 1.79310344827586
    32. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.73333333333333
    33. colorants -> en:colour - percent_min: 0 - percent_max: 1.67741935483871
      1. e100 -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67741935483871
      2. e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.838709677419355
      3. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.559139784946237
      4. e160b -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.419354838709677
      5. e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.335483870967742
    34. exhausteurs de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 1.625
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.625
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8125
      3. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.541666666666667
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.541666666666667
      4. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.40625
        1. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.40625
    35. correcteurs d'acidité e330 -> fr:correcteurs-d-acidite-e330 - percent_min: 0 - percent_max: 1.57575757575758
    36. e262 du -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52941176470588
    37. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.48571428571429
    38. du lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.44444444444444
    39. coque -> en:cockles - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.40540540540541
    40. de sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.36842105263158

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 19, rounded value: 19)
    • Fiber: 5 / 5 (value: 6.8, rounded value: 6.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.82500000000001, rounded value: 6.8)

    Negative points: 26

    • Energy: 7 / 10 (value: 2431, rounded value: 2431)
    • Sugars: 1 / 10 (value: 6, rounded value: 6)
    • Saturated fat: 9 / 10 (value: 9.6, rounded value: 9.6)
    • Sodium: 9 / 10 (value: 880, rounded value: 880)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 5)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Salted peanuts
    Energy 2,431 kj
    (581 kcal)     		-3%
    Fat 44 g -9%
    Saturated fat 9.6 g +33%
    Carbohydrates 25 g +82%
    Sugars 6 g +15%
    Fiber 6.8 g -13%
    Proteins 19 g -24%
    Salt 2.2 g +85%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.825 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by max33, openfoodfacts-contributors, teolemon, uliege, yuka.FrVEHueAResBAPDc-oQv_iHnGsPjI9tcPnMXoQ, yuka.WUtvNkw0a3RnYUFzeE5nU3hSclQxOWdybDRPMkEwNnlFN1ZKSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page