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Boisson de Croissance Soya 1-3 - Alpro - 1 L
Boisson de Croissance Soya 1-3 - Alpro - 1 L
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Barcode: 5411188116936 (EAN / EAN-13)
Quantity: 1 L
Packaging: Plastic, Brick, Cardboard
Brands: Alpro
Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Baby foods, Plant-based milk alternatives, Snacks and desserts for babies, Baby drinks, Legume-based drinks, Soy-based drinks, Sweetened beverages
Labels, certifications, awards: Low or no sugar, Low sugar, No gluten, Do not freeze, Enriched with calcium, High in calcium, No lactose, Rich in vitamin B12, Rich in vitamin D, Enriched-wih-vitamins
Matching with your preferences
Health
Ingredients
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22 ingredients
water, maltodextrin, shelled soybeans (4,9 %), red cane sugar, fructose, vegetable oil (sunflower), calcium carbonate, acidity corrector (monopotassic orthophosphate), flavourings, vitamins (c, riboflavin (b2), b12, d2), emulsifier (sunflower lecithin), stabilizer (gellan gum), ferric pyrophosphate, potassium iodideAllergens: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E418 - Gellan gum
- Additive: E450 - Diphosphates
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E418 - Gellan gum
Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.Source: Wikipedia
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Red-cane-sugar, Acidity-corrector, Monopotassic-orthophosphateSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Red-cane-sugar, Acidity-corrector, Monopotassic-orthophosphate, Vitamin C, Vitamin b12, Ferric diphosphateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Red-cane-sugar, Acidity-corrector, Monopotassic-orthophosphate, Vitamin C, Vitamin b12, Ferric diphosphateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: water, maltodextrin, soybeans 4.9%, red cane sugar, fructose, sunflower vegetable oil, calcium carbonate, acidity corrector (monopotassic orthophosphate), flavourings, vitamins, vitamin c, riboflavin, vitamin b2, vitamin b12, vitamin d2, emulsifier (sunflower lecithin), stabilizer (gellan gum), ferric pyrophosphate, potassium iodide- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.26315789473684 - percent_max: 90.2
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 4.9 - percent_max: 47.55
- soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
- red cane sugar -> en:red-cane-sugar - percent_min: 0 - percent_max: 4.9
- fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 4.9
- sunflower vegetable oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.9
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.9
- acidity corrector -> en:acidity-corrector - percent_min: 0 - percent_max: 4.9
- monopotassic orthophosphate -> en:monopotassic-orthophosphate - percent_min: 0 - percent_max: 4.9
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.9
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 4.9
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 4.9
- vitamin d2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4.9
- sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 4.9
- gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9
- ferric pyrophosphate -> en:ferric-diphosphate - percent_min: 0 - percent_max: 4.9
- potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.04
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Baby foods
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (250ml)Compared to: Baby drinks Energy 269 kj
(64 kcal)672 kj
(160 kcal)-45% Fat 2.2 g 5.5 g -15% Saturated fat 0.4 g 1 g -59% Carbohydrates 8.3 g 20.8 g -55% Sugars 2.5 g 6.25 g -74% Fiber 0.4 g 1 g -55% Proteins 2.5 g 6.25 g +12% Salt 0.04 g 0.1 g -55% Vitamin D 1.5 µg 3.75 µg Vitamin C (ascorbic acid) 12 mg 30 mg -28% Vitamin B2 (Riboflavin) 0.21 mg 0.525 mg Vitamin B12 (cobalamin) 0.38 µg 0.95 µg Calcium 120 mg 300 mg Iron 2.1 mg 5.25 mg Iodine 24.5 µg 61.2 µg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 4.9 % 4.9 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.9 % 4.9 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 90/100)
Category: Soy drink, plain, prepacked
Category: Soy drink, plain, prepacked
- PEF environmental score: 0.04 (the lower the score, the lower the impact)
- including impact on climate change: 0.44 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Container Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
Product: Boisson de Croissance Soya 1-3 - Alpro - 1 L
Life cycle analysis score: 90
Sum of bonuses and maluses: -15
Final score: 75/100
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Carbon footprint
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Equal to driving 0.2 km in a petrol car
44 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy drink, plain, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Container
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by pierrekilly
Last edit of product page on by inf.
Product page also edited by beniben, desan, jhon287, kiliweb, mde4711, openfoodfacts-contributors, packbot, quechoisir, segundo, sioul, yuka.UnJnZUdhQTZuc1F0eGR0dTVreitvTjhsMlkzelJYMmNEUEF2SVE9PQ, yuka.YVk5ZVRMc09yT1Vzbk5waDVRUHJvZFFseHJHdURHQ3RFdHMzSVE9PQ.