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Panquecas - Pingo Doce - 300 g

Panquecas - Pingo Doce - 300 g

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Barcode: 5607047009154 (EAN / EAN-13)

Common name: Preparado Instantâneo para Panquecas, sem Glúten

Quantity: 300 g

Packaging: pt:amarelo

Brands: Pingo Doce

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Sweet snacks, Flours, Biscuits and cakes, Crêpes and galettes, Cakes, Cooking helpers, Dessert mixes, Pancake mixes, Pancakes

Labels, certifications, awards: No gluten, Organic, Vegetarian, EU Organic, Vegan, No milk, Nutriscore, Nutriscore Grade A, PT-BIO-04, pt:Ecoponto-amarelo

Stores: Pingo Doce

Countries where sold: Portugal

Matching with your preferences

Health

Ingredients

  • icon

    13 ingredients


    Portuguese: Farinha de aveia integral isenta de glúten*, trigo sarraceno moído*, farinha de arroz integral*, teff moído*, sementes de linhaça moída*, amido de tapioca*, tamara em pó*, fermento em pó, amido de milho*, levedantes (fosfato monocálcico e bicarbonato de sódio). *Ingredientes de origem biológica.

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E341i - Monocalcium phosphate


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: pt:farinha-de-aveia-integral-isenta-de-gluten, pt:trigo-sarraceno-moido, pt:farinha-de-arroz-integral, pt:teff-moido, pt:sementes-de-linhaca-moida, pt:amido-de-tapioca, pt:tamara-em-po, pt:ingredientes-de-origem-biologica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: pt:farinha-de-aveia-integral-isenta-de-gluten, pt:trigo-sarraceno-moido, pt:farinha-de-arroz-integral, pt:teff-moido, pt:sementes-de-linhaca-moida, pt:amido-de-tapioca, pt:tamara-em-po, pt:ingredientes-de-origem-biologica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: pt:farinha-de-aveia-integral-isenta-de-gluten, pt:trigo-sarraceno-moido, pt:farinha-de-arroz-integral, pt:teff-moido, pt:sementes-de-linhaca-moida, pt:amido-de-tapioca, pt:tamara-em-po, pt:ingredientes-de-origem-biologica

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    pt: Farinha de aveia integral isenta de glúten, trigo sarraceno moído, farinha de arroz integral, teff moído, sementes de linhaça moída, amido de tapioca, tamara em pó, fermento em pó, amido de milho, levedantes (fosfato monocálcico, bicarbonato de sódio), Ingredientes de origem biológica
    1. Farinha de aveia integral isenta de glúten -> pt:farinha-de-aveia-integral-isenta-de-gluten - percent_min: 9.09090909090909 - percent_max: 100
    2. trigo sarraceno moído -> pt:trigo-sarraceno-moido - percent_min: 0 - percent_max: 50
    3. farinha de arroz integral -> pt:farinha-de-arroz-integral - percent_min: 0 - percent_max: 33.3333333333333
    4. teff moído -> pt:teff-moido - percent_min: 0 - percent_max: 25
    5. sementes de linhaça moída -> pt:sementes-de-linhaca-moida - percent_min: 0 - percent_max: 20
    6. amido de tapioca -> pt:amido-de-tapioca - percent_min: 0 - percent_max: 16.6666666666667
    7. tamara em pó -> pt:tamara-em-po - percent_min: 0 - percent_max: 14.2857142857143
    8. fermento em pó -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 12.5
    9. amido de milho -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 11.1111111111111
    10. levedantes -> en:raising-agent - percent_min: 0 - percent_max: 10
      1. fosfato monocálcico -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. bicarbonato de sódio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. Ingredientes de origem biológica -> pt:ingredientes-de-origem-biologica - percent_min: 0 - percent_max: 9.09090909090909

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Pancakes
    Energy 1,513 kj
    (359 kcal)
    378 kj
    (89 kcal)
    +26%
    Fat 7 g 1.75 g -17%
    Saturated fat 1 g 0.25 g -46%
    Carbohydrates 58 g 14.5 g +46%
    Sugars 4.5 g 1.12 g -63%
    Fiber 8 g 2 g +304%
    Proteins 12 g 3 g +36%
    Salt 0.78 g 0.195 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25 g

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Product added on by kiliweb
Last edit of product page on by october-food-facts.
Product page also edited by alexfauquette, dorisa77, elis-elis, foodless, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlk9bCcPPuBTZKSXiqFCZ5dawPJHubfxvxZT1HKs, yuka.sY2b0xO6T85zoF3NwEKvlkpHAtrAs2jnFRXutkuEn82cJ5jFS-0vwYzfEKs, yuka.sY2b0xO6T85zoF3NwEKvllFsQ_7EmW_9FELRlxeCyoyyHLDhU_Z18tD5Nag.
Last check of product page on by october-food-facts.

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