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Sūrio sriuba - Nestlé - 19 g

Sūrio sriuba - Nestlé - 19 g

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Barcode: 7613032737115 (EAN / EAN-13)

Quantity: 19 g

Packaging: Multilayer-composite, Paper and cardboard / Plastic / Aluminium, 84 C/PAP

Brands: Nestlé, Maggi

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Snacks, Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Vegetable soups, Dehydrated soups, Dehydrated vegetable soups

Labels, certifications, awards: Green Dot

Countries where sold: Lithuania

Matching with your preferences

Health

Ingredients

  • icon

    24 ingredients


    : Bulvių krakmolas, skrebučiai 15,8% (kvietiniai miltai, palmių aliejus, druska, mieles antioksidantas (rozmarinų ekstraktai)), grietinėlės milteliai (iš pieno), sūrio milteliai 11,3% (iš pieno), nugriebto pieno milteliai, druska, mielių ekstraktas, cukrus, sausas gliukozės sirupas, saulėgražų aliejus, kvapiosios medžiagos (su pienu), česnakų laiškai, išrūgų milteliai (iš pieno), džiovinti svogūnai, ciberžole.
    Allergens: Gluten, Milk, lt:grietinėlės, lt:sūrio
    Traces: Celery, Eggs, Mustard, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Milk, Milk, Skimmed milk powder, Whey powder, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: lt:skrebučiai, lt:mieles-antioksidantas, lt:grietinėlės-milteliai, lt:sūrio-milteliai, lt:sausas-gliukozės-sirupas, lt:saulėgražų-aliejus, lt:su-pienu, lt:česnakų-laiškai, lt:džiovinti-svogūnai, lt:ciberžole

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Bulvių krakmolas, skrebučiai 15.8% (_kvietiniai_ miltai, palmių aliejus, druska, mieles antioksidantas (rozmarinų ekstraktai)), _grietinėlės_ milteliai (iš pieno), _sūrio_ milteliai 11.3% (iš _pieno_), nugriebto _pieno_ milteliai, druska, mielių ekstraktas, cukrus, sausas gliukozės sirupas, saulėgražų aliejus, kvapiosios medžiagos (su _pienu_), česnakų laiškai, _išrūgų_ milteliai (iš _pieno_), džiovinti svogūnai, ciberžole
    1. Bulvių krakmolas -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 15.8 - percent_max: 61.6
    2. skrebučiai -> lt:skrebučiai - percent_min: 15.8 - percent: 15.8 - percent_max: 15.8
      1. _kvietiniai_ miltai -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.95 - percent_max: 15.8
      2. palmių aliejus -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.9
      3. druska -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.26666666666667
      4. mieles antioksidantas -> lt:mieles-antioksidantas - percent_min: 0 - percent_max: 3.95
        1. rozmarinų ekstraktai -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.95
    3. _grietinėlės_ milteliai -> lt:grietinėlės-milteliai - percent_min: 11.3 - percent_max: 15.8
      1. iš pieno -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 11.3 - percent_max: 15.8
    4. _sūrio_ milteliai -> lt:sūrio-milteliai - percent_min: 11.3 - percent: 11.3 - percent_max: 11.3
      1. iš _pieno_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 11.3 - percent_max: 11.3
    5. nugriebto _pieno_ milteliai -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 11.3
    6. druska -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 9.64
    7. mielių ekstraktas -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.64
    8. cukrus -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.51666666666667
    9. sausas gliukozės sirupas -> lt:sausas-gliukozės-sirupas - percent_min: 0 - percent_max: 8.15714285714286
    10. saulėgražų aliejus -> lt:saulėgražų-aliejus - percent_min: 0 - percent_max: 7.1375
    11. kvapiosios medžiagos -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. su _pienu_ -> lt:su-pienu - percent_min: 0 - percent_max: 5
    12. česnakų laiškai -> lt:česnakų-laiškai - percent_min: 0 - percent_max: 5
    13. _išrūgų_ milteliai -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. iš _pieno_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5
    14. džiovinti svogūnai -> lt:džiovinti-svogūnai - percent_min: 0 - percent_max: 4.75833333333333
    15. ciberžole -> lt:ciberžole - percent_min: 0 - percent_max: 4.39230769230769

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dehydrated vegetable soups
    Energy 1,724 kj
    (412 kcal)
    +159%
    Fat 18.1 g +661%
    Saturated fat 10.8 g +1,108%
    Carbohydrates 43.7 g +62%
    Sugars 16.8 g +244%
    Fiber 1.1 g -67%
    Proteins 17.9 g +374%
    Salt 9.64 g +220%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by danis1597
Last edit of product page on by bdaske.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.