Philadelphia Light - Kraft - 150 g

Quantity: 150 g

Packaging: Plastic, Fresh, Lid, Tray

Brands: Kraft

Categories: Dairies, Fermented foods, Spreads, Fermented milk products, Salted spreads, Cheeses, Fresh foods, Cow cheeses, Pasteurized cheeses, Cheese spreads, Cream cheeses, fr:Fromages allégés en matière grasse

Labels, certifications, awards: Green Dot, fr:Eco-Emballages

Origin of ingredients: Germany

Manufacturing or processing places: Kraft Foods Deutschland Production GmbH & Co. KG - Deiler Weg 3, 29683 Bad Fallingbostel, Basse-Saxe, Allemagne

EMB code: DE NI 060 EG

Link to the product page on the official site of the producer: https://www.philadelphia-france.fr/gamme...

Countries where sold: France, Spain

→ Ingredients are listed in order of importance (quantity).

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil content unknown Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients » We need your help!

NOVA group

3 - Processed foods

Serving size: 30 g

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Comparison to average values of products in the same category:

fr:fromages-alleges-en-matiere-grasse (12 products)
Cheese spreads (1395 products)
Cream cheeses (2629 products)
Pasteurized cheeses (2723 products)
Fresh foods (8104 products)
Salted spreads (10759 products)
Cow cheeses (12534 products)
Spreads (53842 products)
Cheeses (54459 products)
Fermented milk products (80015 products)
Fermented foods (80959 products)
Dairies (104952 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 g)	Compared to: fr:fromages-alleges-en-matiere-grasse	Compared to: Cheese spreads	Compared to: Cream cheeses	Compared to: Pasteurized cheeses	Compared to: Fresh foods	Compared to: Salted spreads	Compared to: Cow cheeses	Compared to: Spreads	Compared to: Cheeses	Compared to: Fermented milk products	Compared to: Fermented foods	Compared to: Dairies
Energy	619 kj (148 kcal)	186 kj (44 kcal)	-18% 754 kj (180 kcal)	-34% 942 kj (225 kcal)	-14% 722 kj (175 kcal)	-52% 1,300 kj (313 kcal)	-3% 639 kj (152 kcal)	-50% 1,240 kj (296 kcal)	-57% 1,440 kj (345 kcal)	-55% 1,370 kj (329 kcal)	-54% 1,360 kj (326 kcal)	-40% 1,030 kj (250 kcal)	-40% 1,030 kj (248 kcal)	-34% 939 kj (227 kcal)
Fat	11 g	3.3 g	+16% 9.5 g	-43% 19.4 g	-15% 13 g	-57% 25.8 g	+31% 8.4 g	-58% 26.5 g	-60% 27.8 g	-39% 17.9 g	-58% 25.9 g	-40% 18.3 g	-39% 18.1 g	-32% 16.2 g
Saturated fat	7.1 g	2.13 g	+9% 6.49 g	-44% 12.7 g	-16% 8.49 g	-60% 17.6 g	+86% 3.81 g	-7% 7.61 g	-62% 18.6 g	+31% 5.4 g	-58% 16.8 g	-40% 11.8 g	-39% 11.7 g	-32% 10.4 g
Carbohydrates	5.2 g	1.56 g	+117% 2.4 g	+39% 3.73 g	+5% 4.97 g	+341% 1.18 g	-38% 8.45 g	+20% 4.33 g	+510% 0.852 g	-84% 33.3 g	+157% 2.02 g	+11% 4.69 g	+10% 4.74 g	-3% 5.38 g
Sugars	5.2 g	1.56 g	+160% 2 g	+69% 3.07 g	+17% 4.45 g	+588% 0.756 g	+99% 2.61 g	+264% 1.43 g	+1,283% 0.376 g	-82% 28.5 g	+465% 0.92 g	+52% 3.42 g	+51% 3.45 g	+25% 4.16 g
Fiber	0.4 g	0.12 g	?	+117% 0.184 g	+180% 0.143 g	+424% 0.076 g	-70% 1.32 g	-79% 1.91 g	+568% 0.06 g	-82% 2.2 g	+864% 0.042 g	+236% 0.119 g	+210% 0.129 g	+223% 0.124 g
Proteins	7.4 g	2.22 g	-64% 20.4 g	-15% 8.72 g	-1% 7.48 g	-60% 18.6 g	-3% 7.63 g	-8% 8 g	-67% 22.7 g	+85% 4 g	-64% 20.4 g	-50% 14.9 g	-50% 14.8 g	-38% 12 g
Salt	0.7 g	0.21 g	-38% 1.12 g	-42% 1.2 g	+54% 0.456 g	-51% 1.44 g	-18% 0.851 g	-45% 1.28 g	-51% 1.43 g	+52% 0.461 g	-52% 1.45 g	-29% 0.986 g	-28% 0.975 g	-12% 0.791 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?	?	-100% 28.4 %	?	?	?	?