yogurt bebible fresa - gloria - 2 kg

Ingredients

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  20 ingredients

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  Spanish: leche entera (leche cruda y/o leche entera concentrada y agua, y/o leche entera en polvo y agua), leche descremada (leche descremada y/o leche descremada en polvo y agua), azúcar blanco, pulpa de fresa, estabilizantes (fosfato de dialmidon hidroxipropilado SIN 1442 y pectina SIN 440), saborizante artificial, colorante (carmin SIN 120), fuente de zinc (sulfato de zinc), vitaminas A y D, y cultivos lácticos.

  Allergens: Milk

  Traces: Gluten, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E120 - Cochineal
  • Additive: E1442 - Hydroxypropyl distarch phosphate
  • Additive: E440 - Pectins
  • Ingredient: Colour
  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  es: leche entera (leche cruda y leche entera concentrada y agua, y leche entera, agua), leche descremada (leche descremada y leche descremada en polvo y agua), azúcar blanco, fresa, estabilizantes (fosfato de dialmidon hidroxipropilado e1442, pectina e440), saborizante artificial, colorante (carmin e120), fuente de zinc (sulfato de zinc), vitaminas, vitamina A, vitamina D, y cultivos lácticos

  1. leche entera -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 8.33333333333333 - percent_max: 100
     1. leche cruda y leche entera concentrada y agua -> es:leche-cruda-y-leche-entera-concentrada-y-agua - percent_min: 2.77777777777778 - percent_max: 100
     2. y leche entera -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 0 - percent_max: 50
     3. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
  2. leche descremada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
     1. leche descremada y leche descremada en polvo y agua -> es:leche-descremada-y-leche-descremada-en-polvo-y-agua - percent_min: 0 - percent_max: 50
  3. azúcar blanco -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016 - percent_min: 0 - percent_max: 14
  4. fresa -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 14
  5. estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 14
     1. fosfato de dialmidon hidroxipropilado e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14
     2. pectina e440 -> en:e440 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
  6. saborizante artificial -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
  7. colorante -> en:colour - percent_min: 0 - percent_max: 5
     1. carmin e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
  8. fuente de zinc -> es:fuente-de-zinc - percent_min: 0 - percent_max: 5
     1. sulfato de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 5
  9. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
  10. vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
  11. vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 5
  12. y cultivos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

  This product is considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 1 / 5 (value: 2.8, rounded value: 2.8)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 7, rounded value: 7)

  Negative points: 25

  • Energy: 10 / 10 (value: 372, rounded value: 372)
  • Sugars: 10 / 10 (value: 14, rounded value: 14)
  • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
  • Sodium: 4 / 10 (value: 394, rounded value: 394)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (25 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (2.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (1.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (14%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in high quantity (0.984%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (200g)	Compared to: Flavoured yogurts
  Energy	372 kj (89 kcal)	745 kj (178 kcal)	+2%
  Fat	2.4 g	4.8 g	-2%
  Saturated fat	1.5 g	3 g	-4%
  Carbohydrates	14.1 g	28.2 g	+16%
  Sugars	14 g	28 g	+22%
  Fiber	0 g	0 g	-100%
  Proteins	2.8 g	5.6 g	-20%
  Salt	0.984 g	1.969 g	+756%
  Alcohol	0 % vol	0 % vol	-100%
  Vitamin A	120 µg	240 µg	-2%
  Vitamin D	0.75 µg	1.5 µg	-38%
  Calcium	10,500 mg	21,000 mg	+8,507%
  Phosphorus	88,000 mg	176,000 mg	+104,413%
  Zinc	1,050 mg	2,100 mg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	7 %	7 %

Carbon footprint

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  Equal to driving 0.8 km in a petrol car

  145 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, flavoured, with sugar (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	59.1 %
  Processing	11.6 %
  Packaging	12.4 %
  Transportation	13.9 %
  Distribution	2.5 %
  Consumption	0.5 %

Packaging

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  Packaging with a medium impact

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  • Packaging parts

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    Bottle (Plastic)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic

Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Peru	100 %	High