Risotto integrale farro e orzo - gallo - 175 g

Barcode: 8001420009170 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Riso integrale parboiled 76%, mix di cereali 13% (orzo perlato precotto e farro perlato in proporzione variabile), radicchio in foglia 2%, cipolla, formaggio fuso, fecola di patate, maltodestrina, estratto di lievito, sale, aromi (contiene latte).

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Substances or products causing allergies or intolerances: Milk

Traces: it:glutine cereali soia frutta a guscio latte pesce crostacei molluschi

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1%

Nutrient levels for 100 g

3 g Fat in moderate quantity
1 g Saturated fat in low quantity
4.3 g Sugars in low quantity
2.2 g Salt in high quantity

Serving size: 100g


Comparison to average values of products in the same category:

(103 products)
(148 products)
(400 products)
(452 products)
(2241 products)
(5490 products)
(8855 products)
(16974 products)
(56109 products)
(60623 products)
(86504 products)
(240007 products)
(275378 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
Compared to: Mushrooms risottos Compared to: Vegetable risottos Compared to: Brown rices Compared to: Risottos Compared to: Rice dishes Compared to: Rices Compared to: Cereal grains Compared to: Seeds Compared to: Cereals and their products Compared to: Meals Compared to: Cereals and potatoes Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 1,494 kj
(357 kcal)
1,490 kj
(357 kcal)
+56% +52% +7% +59% +66% +5% +6% +17% +2% +111% +6% +28% +46%
Fat 3 g 3 g -8% -2% +18% -22% -17% +168% -22% -52% -42% -54% -49% -71% -66%
Saturated fat 1 g 1 g -24% -18% +125% -38% -6% +418% +85% +33% -22% -52% -17% -47% -39%
Carbohydrates 70.9 g 70.9 g +72% +63% +4% +82% +95% -3% +15% +59% +15% +315% +23% +114% +138%
Sugars 4.3 g 4.3 g +219% +177% +638% +187% +142% +1,240% +371% +239% -37% +85% -21% -47% -45%
Fiber 5 g 5 g +225% +184% +39% +245% +143% +165% +18% -29% +4% +179% +11% +32% +46%
Proteins 9 g 9 g +65% +63% +22% +55% +29% +26% +4% -20% -4% +33% -1% +55% +79%
Salt 2.2 g 2.2 g +141% +144% +7,566% +138% +80% +5,644% +2,318% +878% +495% +114% +231% +354% +425%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.286 % ? -94% -95%

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by giuliano, openfoodfacts-contributors, yuka.UWF3UlA1NHZyZWxWcGRvZ3pqZll4TTV0NVlhUGRqSzllc1FWSWc9PQ.

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