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Corn Flakes - Hacendado - 500g

Corn Flakes - Hacendado - 500g

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Barcode: 8480000093622 (EAN / EAN-13)

Common name: Copos de maíz tostados con 8 vitaminas y hierro

Quantity: 500g

Packaging: Plastic, es:Green Dot

Brands: Hacendado

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Flakes, Cereal flakes, Extruded cereals, Extruded flakes, Corn flakes

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Spain

Stores: Mercadona

Countries where sold: Spain

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Health

Ingredients

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    22 ingredients


    ingredients and maíz (product prepared with 106 g of maíz per 100g of cups of maíz), azúcar, salt, emulator (monoglycerides and diglycerides of fatty acids), vitamins (niacin, pantothenic acid, biotin, thiamine, riboflavin, vitamin b6, vitamin b12, folic acid), mineral (hierro), antioxidants (rich extract in tocoferoles, ascorbilo palmitate, propyl gallate), puede contener trazas de gluten, leche, frutos de cáscara , cacahuetes, soy, sulfites, sesame semillas, p corn (product manufactured with 106g of corn per 100g of corn flakes), sugar, salt, emulsifier (mono and diglycerides of fatty acids), vitamins (niacin, pantothenic acid, biotin, thiamine, riboflavin, vitamin b6, vitamin b12, folic acid), mineral (iron), antioxidants (extract rich in tocooferóols, ascorbile palmitate, propyl gallate), may contain traces of gluten, milk , nuts, peanuts, soybeans, sulphites, sesame seeds, manufactured by:
    Allergens: Soybeans
    Traces: Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E304i - Ascorbyl palmitate


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E310 - Propyl gallate


    Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: es:producto-elaborado-con-106-g-de-maiz-por-cada-100-g-de-copos-de-maiz, Thiamin, Vitamin b12, Folic acid, Iron

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:producto-elaborado-con-106-g-de-maiz-por-cada-100-g-de-copos-de-maiz, Thiamin, Vitamin b12, Folic acid, Iron

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Maíz (producto elaborado con 106 g de maíz por cada 100 g de copos de maíz), azúcar, sal, emulgente (monoglicéridos y diglicéridos de ácidos grasos), vitaminas, niacina, ácido pantoténico, biotina, tiamina, riboflavina, vitamina B6, vitaminas, vitamina B12, ácido fólico, mineral (hierro), antioxidantes (extracto rico en tocoferoles, palmitato de ascorbilo, galato de propilo)
    1. Maíz -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 80.58 - percent_max: 100
      1. producto elaborado con 106 g de maíz por cada 100 g de copos de maíz -> es:producto-elaborado-con-106-g-de-maiz-por-cada-100-g-de-copos-de-maiz - percent_min: 80.58 - percent_max: 100
    2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.03
    4. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 1.03
      1. monoglicéridos y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.03
    5. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    6. niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.03
    7. ácido pantoténico -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    8. biotina -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    9. tiamina -> en:thiamin - percent_min: 0 - percent_max: 1.03
    10. riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    11. vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    12. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
    13. vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.03
    14. ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 1.03
    15. mineral -> en:minerals - percent_min: 0 - percent_max: 1.03
      1. hierro -> en:iron - percent_min: 0 - percent_max: 1.03
    16. antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 1.03
      1. extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03
      2. palmitato de ascorbilo -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.515
      3. galato de propilo -> en:e310 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.343333333333333

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 5 / 5 (value: 15, rounded value: 15)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 4 / 10 (value: 1605, rounded value: 1605)
    • Sugars: 1 / 10 (value: 5, rounded value: 5)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 4 / 10 (value: 412, rounded value: 412)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 8)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Corn flakes
    Energy 1,605 kj
    (378 kcal)
    482 kj
    (113 kcal)
    +2%
    Fat 1.1 g 0.33 g -
    Saturated fat 0.4 g 0.12 g +50%
    Carbohydrates 84 g 25.2 g +2%
    Sugars 5 g 1.5 g -49%
    Fiber 15 g 4.5 g +348%
    Proteins 6.3 g 1.89 g -12%
    Salt 1.03 g 0.309 g -10%
    Vitamin B1 (Thiamin) 0.3 mg 0.09 mg -79%
    Vitamin B2 (Riboflavin) 1.2 mg 0.36 mg -31%
    Vitamin B3/PP (Niacin) 13 mg 3.9 mg -8%
    Vitamin B6 (Pyridoxin) 1.2 mg 0.36 mg -16%
    Vitamin B9 (Folic acid) 166 µg 49.8 µg +1%
    Vitamin B12 (cobalamin) 2.1 µg 0.63 µg -38%
    Biotin 42 µg 12.6 µg +4%
    Vitamin B5 (Pantothenic acid) 5 mg 1.5 mg +7%
    Iron 7 mg 2.1 mg -45%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

Environment

Carbon footprint

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