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Fruit Strawberry - Céréal - 270g

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Fruit Strawberry - Céréal - 270g

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Barcode: 8723700213779 (EAN / EAN-13)

Quantity: 270g

Brands: Céréal

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Breakfasts, Spreads, Sweet snacks, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Berry jams, Strawberry jams

Stores: Delhaize

Countries where sold: Belgium, France

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Health

Ingredients

  • icon

    7 ingredients

    : Édulcorant: sirop de maltitol, fraises 50%, gélifiant: pectines, correcteur d'acidité: acide citrique.

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E965 - Maltitol
    • Ingredient: Gelling agent
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

  • E965ii - Maltitol syrup

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Édulcorant (sirop de maltitol), fraises 50%, gélifiant (pectines), correcteur d'acidité (acide citrique)
    1. Édulcorant -> en:sweetener - percent_min: 50 - percent_max: 50
      1. sirop de maltitol -> en:e965ii - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 50
    2. fraises -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 50 - percent: 50 - percent_max: 50
    3. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    4. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Strawberry jams
    Energy 639 kj
    (153 kcal)     		-27%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 59 g +16%
    Sugars 3 g -94%
    Fiber ?
    Proteins 0 g -100%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Environment

Carbon footprint

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by ze2003.
Product page also edited by countrybot, kiliweb, sachab, smoothie-app, yuka.WVpreVQ1MWJnK05VaXNJMTJVLzQ0SXhjd2NlcmRFbVlGc2NqSVE9PQ, yukafix.

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