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Pickled onions

Category: Pickled onions

Belongs to:

Pickled vegetables, Onions and their products, Plant-based pickles, Canned vegetables, Pickles, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 112 products of the Pickled onions category for which nutrition facts are known (out of 127 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 173 kj
(43 kcal) 		83 kj
(22 kcal) 		0 kj
(0 kcal) 		92 kj
(21 kcal) 		155 kj
(38 kcal) 		347 kj
(90 kcal) 		1,970 kj
(199 kcal)
Fat 0.293 g 0.242 g 0 g 0 g 0.3 g 0.8 g 20 g
Saturated fat 0.059 g 0.086 g 0 g 0 g 0 g 0.2 g 4.7 g
Carbohydrates 7.34 g 3.61 g 0 g 2.9 g 6.7 g 15 g 64 g
Sugars 5.22 g 3.26 g 0 g 1.9 g 4.6 g 13.3 g 34.8 g
Fiber 1.48 g 0.539 g 0 g 0.5 g 1.5 g 2.3 g 4.1 g
Proteins 0.78 g 0.328 g 0 g 0.3 g 0.8 g 1.4 g 11 g
Salt 1.52 g 0.765 g 0 g 0.45 g 1.6 g 3 g 17.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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