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Ravioli Gemüse - Maggi - 800g

Ravioli Gemüse - Maggi - 800g

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Barcode: 4005500330318 (EAN / EAN-13)

Common name: Gemüse-Ravioli in Tomaten-Gemüsesauce

Quantity: 800g

Packaging: Metal, Can, Canned

Brands: Maggi, Nestlé

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Pasta stuffed with vegetables, Ravioli, Canned meals, Ravioli with vegetables, Canned raviolis

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Nutriscore, Nutriscore Grade B

Countries where sold: Germany, Singapore

Matching with your preferences

Health

Ingredients

39 ingredients

gemuse ravioli in tomato-vegetable sauce inn: 74,8% tomato-vegetable sauce [water, 30,5% tomato paste, 13,8% vegetables (3,6% carrots, twigs 17% peas, 1,2% corn', leeks, celery, pumpkin, 0,8% green peppers', 0,3% tomatoes'), sugar, iodine, brandy, modified starch, sunflower oil, spices, wine vinegar, thickening medium guarke flour ae oregano, 25,2% ravioli hard wheat semolina, water, breadcrumbs (wheat flour, yeast, iodine salt), 4% wheat fruit somnenblumenol , wheat protein, 1,2% vegetables (0,8% carrots, spinach, red peppers), potato starch, ertsen , flavors),content in tomato-vegetable sauce, proportion in ravioli may contain eggs, soy, milk and mustard, 2 000aa please dry lagorn cs00,u7

Allergens: Celery, Gluten, Mustard, Soybeans

Traces: Eggs, Milk, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:gemuse-ravioli-in-tomaten-gemüsesauce-zutater, de:tomaten-gemusesauce, de:karoten, de:zwein-17-erbsen, de:grüner-paprika, de:jodsal, de:brantweinesig, de:verdickungsmitel-guarkemehl-ae-oregano, de:ravioli-hartweizengrieß, de:weizenmeht-somnenblumenol, de:ertsenmet-jodsalz, de:anteil-in-tomaten-gemüsesauce, de:anteil-in-ravioli
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Vegan
No non-vegan ingredients

Unrecognized ingredients: de:gemuse-ravioli-in-tomaten-gemüsesauce-zutater, de:tomaten-gemusesauce, de:karoten, de:zwein-17-erbsen, de:grüner-paprika, de:jodsal, de:brantweinesig, de:verdickungsmitel-guarkemehl-ae-oregano, de:ravioli-hartweizengrieß, de:weizenmeht-somnenblumenol, de:ertsenmet-jodsalz, de:anteil-in-tomaten-gemüsesauce, de:anteil-in-ravioli
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: de:gemuse-ravioli-in-tomaten-gemüsesauce-zutater, de:tomaten-gemusesauce, de:karoten, de:zwein-17-erbsen, de:grüner-paprika, de:jodsal, de:brantweinesig, de:verdickungsmitel-guarkemehl-ae-oregano, de:ravioli-hartweizengrieß, de:weizenmeht-somnenblumenol, de:ertsenmet-jodsalz, de:anteil-in-tomaten-gemüsesauce, de:anteil-in-ravioli
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Gemuse-Ravioli in Tomaten-Gemüsesauce Zutater (Tomaten-Gemusesauce 74.8%, Wasser), Tomatenmark 30.5%, Gemüse 13.8% (Karoten 3.6%, Zwein 17%Erbsen, Mais 1.2%, Lauch, Sellerie, Kürbis, grüner Paprika 0.8%, Tomaten 0.3%), Zucker, Jodsal, Brantweinesig, modifizierte Stärke, Sonnenblumenöl, Gewürze, Weinessig, Verdickungsmitel Guarkemehl Ae Oregano, Ravioli Hartweizengrieß 25.2%, Wasser, Paniermehl (Weizenmehl, Hefe, Jodsalz), Weizenmeht Somnenblumenol 4%, Weizeneiweiß, Gemüse 1.2% (Karotten 0.8%, Spinat, roter Paprika), Kartoffelstärke, Ertsenmet Jodsalz, Gewürze, Aromen, Anteil in Tomaten-Gemüsesauce, Anteil in Ravioli
Gemuse-Ravioli in Tomaten-Gemüsesauce Zutater -> de:gemuse-ravioli-in-tomaten-gemüsesauce-zutater

Tomaten-Gemusesauce -> de:tomaten-gemusesauce - percent: 74.8

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Tomatenmark -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent: 30.5

Gemüse -> en:vegetable - vegan: yes - vegetarian: yes - percent: 13.8

Karoten -> de:karoten - percent: 3.6

Zwein 17%Erbsen -> de:zwein-17-erbsen

Mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent: 1.2

Lauch -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

Sellerie -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

Kürbis -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139

grüner Paprika -> de:grüner-paprika - percent: 0.8

Tomaten -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.3

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Jodsal -> de:jodsal

Brantweinesig -> de:brantweinesig

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Weinessig -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Verdickungsmitel Guarkemehl Ae Oregano -> de:verdickungsmitel-guarkemehl-ae-oregano

Ravioli Hartweizengrieß -> de:ravioli-hartweizengrieß - percent: 25.2

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Paniermehl -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Hefe -> en:yeast - vegan: yes - vegetarian: yes

Jodsalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Weizenmeht Somnenblumenol -> de:weizenmeht-somnenblumenol - percent: 4

Weizeneiweiß -> en:wheat-protein - vegan: yes - vegetarian: yes

Gemüse -> en:vegetable - vegan: yes - vegetarian: yes - percent: 1.2

Karotten -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 0.8

Spinat -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059

roter Paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087

Kartoffelstärke -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Ertsenmet Jodsalz -> de:ertsenmet-jodsalz

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe

Anteil in Tomaten-Gemüsesauce -> de:anteil-in-tomaten-gemüsesauce

Anteil in Ravioli -> de:anteil-in-ravioli

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 45
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 1 / 5 (value: 3, rounded value: 3)

Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 45.5, rounded value: 45.5)

Negative points: 5

Energy: 1 / 10 (value: 348, rounded value: 348)

Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)

Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)

Sodium: 4 / 10 (value: 390, rounded value: 390)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.975%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (400g)	Compared to: Ravioli with vegetables
Energy	348 kj (82 kcal)	1,390 kj (328 kcal)	-48%
Fat	1.4 g	5.6 g	-69%
Saturated fat	0.2 g	0.8 g	-85%
Carbohydrates	14 g	56 g	-39%
Sugars	3.3 g	13.2 g	+12%
Fiber	1.2 g	4.8 g	-49%
Proteins	3 g	12 g	-43%
Salt	0.975 g	3.9 g	+4%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	45.5 %	45.5 %

Serving size: 400g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 82/100)

Category: Ravioli filled with vegetables, in tomato sauce, canned

PEF environmental score: 0.26 (the lower the score, the lower the impact)
including impact on climate change: 1.98 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	8.6 %
Packaging	5.8 %
Transportation	4.1 %
Distribution	1.7 %
Consumption	1.5 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 62/100)
Product: Ravioli Gemüse - Maggi - 800g

Life cycle analysis score: 82
Sum of bonuses and maluses: -20

Final score: 62/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

198 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ravioli filled with vegetables, in tomato sauce, canned (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	70.9 %
Processing	12.2 %
Packaging	8.9 %
Transportation	6.7 %
Distribution	0.8 %
Consumption	0.6 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on February 4, 2017, 6:34:30 PM CET by date-limite-app
Last edit of product page on April 13, 2023, 3:13:53 PM CEST by kiliweb.
Product page also edited by anticultist, beniben, ecoscore-impact-estimator, fabi2, foodrepo, inf, korsafe, lafel, ludow220, mstaffa, openfoodfacts-contributors, packbot, prepperapp, risajanda, smergy, smoothie-app, stivolonski, tacite, tacite-mass-editor, yuka.WjYwUFRwb1FwUFFIc3ZJTS9RL3N5dGg1eHJqMEFqS1pBdGhJSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln5BTcP5_RboOQziqUqwwO-NKpPiSut106ndOqs.

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Ravioli Gemüse - Maggi - 800g