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Nouilles Bangkok - Isali - 1000 g

Nouilles Bangkok - Isali - 1000 g

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Barcode: 5413110052374 (EAN / EAN-13)

Common name: Nouilles sautées aux légumes, poulet, oeufs et une sauce sucrée légèrement relevée

Quantity: 1000 g

Packaging: Plastic, Cardboard, Tray

Brands: Isali

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Meats and their products, Cereals and their products, Meals, Fresh foods, Pastas, Meals with meat, Noodles, Fresh meals, Poultry meals, Meals with chicken

Labels, certifications, awards: FSC, FSC Mix, Green Dot, Made in Belgium, Fsc-c104258

Manufacturing or processing places: Belgique

Traceability code: BE B912 EC, FSC-C104258

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    30 ingredients


    : nouilles (47,3 %) (eau, pâte (farine de blé tendre, semoule de blé dur)), mélanges légumes (23,6 %) (oignons, germes de soja, poivrons rouges, carottes, oignons verts, chou vert, poireaux), poulet (10,2 %), œufs entiers (7,1 %), huile de soja, sucre (2,2 %), piments rouges (2,0 %), tamarin, extrait de poisson, fécule de pomme de terre, huile de tournesol, sel, épices (dont céleri), émulsifiant : sucroesters d'acides gras, épaississants : gomme guar et gomme xanthane.
    Allergens: Celery, Eggs, Fish, Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E473 - Sucrose esters of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken, Whole egg, fr:Extrait de poisson
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : nouilles 47.3% (eau, pâte (farine de _blé_ tendre, semoule de _blé_ dur)), mélanges légumes 23.6% (oignons, germes de _soja_, poivrons rouges, carottes, oignons verts, chou vert, poireaux), poulet 10.2%, _œufs_ entiers 7.1%, huile de _soja_, sucre 2.2%, piments rouges 2%, tamarin, extrait de _poisson_, fécule de pomme de terre, huile de tournesol, sel, épices (dont _céleri_), émulsifiant (sucroesters d'acides gras), épaississants (gomme guar, gomme xanthane)
    1. nouilles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 47.3 - percent: 47.3 - percent_max: 47.3
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 23.65 - percent_max: 47.3
      2. pâte -> en:dough - percent_min: 0 - percent_max: 23.65
        1. farine de _blé_ tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23.65
        2. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.825
    2. mélanges légumes -> en:vegetable-blend - vegan: yes - vegetarian: yes - percent_min: 23.6 - percent: 23.6 - percent_max: 23.6
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 3.37142857142857 - percent_max: 23.6
      2. germes de _soja_ -> en:bean-sprouts - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.8
      3. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.86666666666667
      4. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
      5. oignons verts -> en:spring-onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.72
      6. chou vert -> en:savoy-cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.93333333333333
      7. poireaux -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.37142857142857
    3. poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2
    4. _œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 7.1 - percent: 7.1 - percent_max: 7.1
    5. huile de _soja_ -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2.2 - percent_max: 7.1
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.2 - percent: 2.2 - percent_max: 2.2
    7. piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    8. tamarin -> en:tamarind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. extrait de _poisson_ -> fr:extrait-de-poisson - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2
    10. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.73333333333333
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    13. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      1. dont _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    14. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.1
      1. sucroesters d'acides gras -> en:e473 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1
    15. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.1
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.6609375, rounded value: 25.7)

    Negative points: 8

    • Energy: 2 / 10 (value: 711, rounded value: 711)
    • Sugars: 1 / 10 (value: 6.5, rounded value: 6.5)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 g)
    Compared to: Fresh meals
    Energy 711 kj
    (170 kcal)
    1,780 kj
    (425 kcal)
    -6%
    Fat 5.9 g 14.8 g -27%
    Saturated fat 1.1 g 2.75 g -57%
    Monounsaturated fat 2.8 g 7 g
    Polyunsaturated fat 2 g 5 g
    Carbohydrates 24.2 g 60.5 g +40%
    Sugars 6.5 g 16.2 g +186%
    Fiber 1.5 g 3.75 g -17%
    Proteins 5.7 g 14.2 g -23%
    Salt 1.1 g 2.75 g +10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.661 % 25.661 %
Serving size: 250 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by tacite
Last edit of product page on by fabi2.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, roboto-app, rviswana, sebleouf, yuka.ILJME9i6RMItOcLezKkLxyigFd3mW89IN0Mrog, yuka.WjVBWUY3d0JwdnNyd2NVZTFCR0YxdkpPbDUrV2UwV1hKdlJOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmZoQfaHrzbeCRHkwm2IxMnVM7LmWfVZ7KqiNKg, yuka.sY2b0xO6T85zoF3NwEKvlmhlVP6B8ivpFyXUt0uSn_6Ic8C4U_x0ybfwAas.

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