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Reis- Mandeldrink - V-Love - 1l

Reis- Mandeldrink - V-Love - 1l

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Barcode: 7613269274001 (EAN / EAN-13)

Quantity: 1l

Packaging: Brick

Brands: V-Love

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Cereals and potatoes, Dairy substitutes, Cereals and their products, Milk substitutes, Nuts and their products, Plant-based beverages, Plant-based milk alternatives, Nut-based drinks, Cereal-based drinks, Rice-based drinks, Almond-based drinks, Plain rice-based drinks, fr:Laits de riz à l'amande

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, FSC, FSC Mix, IT-BIO-009, Made in Italy, No milk, Fsc-c014047
EU Organic European Vegetarian Union European Vegetarian Union Vegan FSC

Manufacturing or processing places: Italie

Traceability code: FSC-C014047

Stores: Migros

Countries where sold: France, Germany, Switzerland

Matching with your preferences



  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).


    Negative points: 9/50

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      6/10 points (275kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      3/10 points (4.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon


      0/20 points (0.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/ points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.


    Positive points: 0/18

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      0/7 points (0.5g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon


      0/5 points (0.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 9 (9 - 0)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 ml)
    Compared to: Plain rice-based drinks
    Energy 275 kj
    (59 kcal)
    688 kj
    (148 kcal)
    Fat 1.8 g 4.5 g +68%
    Saturated fat 0.2 g 0.5 g +32%
    Carbohydrates 10 g 25 g -7%
    Sugars 4.1 g 10.2 g -25%
    Fiber 0.7 g 1.75 g +163%
    Proteins 0.5 g 1.25 g +65%
    Salt 0.1 g 0.25 g +9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.2 % 1.2 %
Serving size: 250 ml


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    6 ingredients

    French: Eau, riz 14%, purée d'amande 1,2 %, huile de tournesol, sel marin, arôme naturel d amandes.
    Allergens: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Eau, riz 14%, purée d'amande 1.2%, huile de tournesol, sel marin, arôme naturel d amandes
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 83.4 - percent_max: 84.8
    2. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 14 - percent: 14 - percent_max: 14
    3. purée d'amande -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.2
    5. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.1
    6. arôme naturel d amandes -> en:natural-almond-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1


Carbon footprint




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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by bartolomeu.
Product page also edited by beniben, desan, foodrepo, fredff, itsjustruby, kiliweb, openfood-ch-import, packbot, prepperapp, quechoisir, richochet, rjm, roboto-app, tacite-mass-editor, worldtest, yuka.Ylk5ZlFMZ0tuTWNUa3NFeStpLysrWXgrNnJ1dlgyV3dOY3BJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVqC9z5kh3iNzXvhRSE5fGDFLm5YfNI37HiFKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.