Velouté de 9 legumes - Lustucru - 260 g

Barcode: 3240931545257 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer PANZANI SA.

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Farce : 60% (tomate origine UE purée 12,6%, crème fraîche (lait), mozzarella origine UE 7,2%, ricotta, pommes de terre déshydratées, épice : curcuma, basilic origine UE 3,8%, eau, lactoserum (lait), amidon transformé, mascarpone (lait), semoule de _blé dur_origine France, cuisson sofrito (huile de colza, ail, oignons), huile d'olive vierge extra, sucre, sel, fibres de blé et psyllium, oignon déshydraté, thym).
Pâte : 40% (semoule de blé dur origine France, œufs frais 8,4%, eau).

Pourcentages exprimés sur le produit total.

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Substances or products causing allergies or intolerances: Eggs, Gluten, Milk

Traces: Nuts

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

9 g Fat in moderate quantity
4.4 g Saturated fat in moderate quantity
6.2 g Sugars in moderate quantity
1.1 g Salt in moderate quantity

Serving size: 130 g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (130 g)
Energy (kJ) 1,042 kj 1,350 kj
Energy (kcal) 248 kcal 322 kcal
Energy 1,042 kj
(248 kcal)
1,350 kj
(322 kcal)
Fat 9 g 11.7 g
Saturated fat 4.4 g 5.72 g
Carbohydrates 32 g 41.6 g
Sugars 6.2 g 8.06 g
Fiber 2.1 g 2.73 g
Proteins 8.7 g 11.3 g
Salt 1.1 g 1.43 g
Sodium 0.44 g 0.572 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?
Nutrition score - France 10 10
Nutri-Score C C

Packaging

Recycling instructions and/or packaging information:

1 FILM PLASTIQUE À JETER

Packaging parts:
Number Shape Material Recycling
1 Film Plastic Discard
Bag Plastic
Envelope
Tray

Other information

Preparation: Portez à ébullition 2l d'eau salée. Plongez vos Girasoli dans l'eau puis baissez à feu moyen pour couper l'ébullition. Faites cuire sans bouillir pour préserver la qualité des pâtes en remuant de temps en temps. Après 4 minutes, égouttez et dégustez immédiatement.

Conservation conditions: A conserver au frais entre 0° et +4°C

Customer service: Service consommateurs Lustucru Frais, CS 20062 69564 SAINT GENIS LAVAL CEDEX 09 70 818 655

Data sources

The manufacturer PANZANI SA uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by billiapi, chevalstar, daop5510, date-limite-app, hungergames, melpe, openfoodfacts-contributors, org-panzani-sa, quechoisir, quentinbrd, roboto-app, yuka.PLVjNf-3Iv0EAdzL9YRt9iWwJb3CWt1VBSBSow, yuka.UjdBUlRMd1BqTU5UbnZNZXdpN0gwL2xGNThTV2ZFTzRCc2xKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVhCefekx3naxPhhh2FnvHXIYfaaONVxajEaao, yuka.sY2b0xO6T85zoF3NwEKvlmlITcLn_wj2agzRxFeayMaELcLTYNgu6Zf6PKg, yuka.sY2b0xO6T85zoF3NwEKvlmsaU9Xgr2zYPBfvuEiTyM2XBIP2aNctvZaiY6s.

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