Fresh pasta

Category: Fresh pasta

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 574 products of the Fresh pasta category for which nutrition facts are known (out of 597 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,040 kj 159 kj 547 kj 726 kj 1,090 kj 1,250 kj 1,670 kj
Energy (kcal) 253 kcal 40 kcal 83 kcal 167 kcal 266 kcal 304 kcal 627 kcal
Energy 1,060 kj
(253 kcal)
166 kj
(40 kcal)
347 kj
(83 kcal)
706 kj
(167 kcal)
1,120 kj
(266 kcal)
1,270 kj
(304 kcal)
2,620 kj
(627 kcal)
Fat 5.51 g 2.97 g 0.3 g 1.9 g 5 g 11 g 28 g
- Saturated fat 2.22 g 1.6 g 0 g 0.4 g 2 g 5.3 g 17.2 g
Carbohydrates 38.7 g 9.49 g 0 g 25 g 37.5 g 53.3 g 75 g
- Sugars 2.34 g 1.43 g 0 g 0.5 g 1.9 g 5.1 g 53 g
Fibers 2.23 g 0.874 g 0 g 0.5 g 2.3 g 3.5 g 25 g
Proteins 9.71 g 2.04 g 0 g 5.8 g 10 g 13 g 25 g
Salt 0.895 g 0.478 g 0 g 0.05 g 1 g 1.5 g 17.4 g
Sodium 0.358 g 0.191 g 0 g 0.02 g 0.4 g 0.6 g 6.96 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 5.17 % 3.84 % 0 % 0 % 5.25 % 12.4 % 12.4 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 13.9 % 3.45 % 7.4 % 8 % 14.8 % 20 % 25.2 %
Nutrition score - France 3.84 3.84 3.84 3.84 3.84 3.84 3.84
Nutri-Score C C C C C C

Products from the Fresh pasta category