Fresh pasta

Category: Fresh pasta

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 671 products of the Fresh pasta category for which nutrition facts are known (out of 699 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,060 kj 155 kj 547 kj 745 kj 1,110 kj 1,260 kj 1,670 kj
Energy (kcal) 254 kcal 38 kcal 10 kcal 172 kcal 265 kcal 303 kcal 627 kcal
Energy 1,060 kj
(254 kcal)
160 kj
(38 kcal)
42 kj
(10 kcal)
724 kj
(172 kcal)
1,110 kj
(265 kcal)
1,260 kj
(303 kcal)
2,620 kj
(627 kcal)
Fat 5.62 g 3.05 g 0.1 g 1.87 g 5.2 g 11 g 30 g
- Saturated fat 2.31 g 1.66 g 0 g 0.4 g 2.2 g 5.5 g 17.2 g
Carbohydrates 38.7 g 9.29 g 0 g 25 g 37.3 g 53.3 g 75 g
- Sugars 2.43 g 1.49 g 0 g 0.61 g 2 g 5.2 g 31 g
Fibers 2.26 g 0.838 g 0 g 1 g 2.3 g 3.5 g 25 g
Proteins 9.72 g 1.99 g 0 g 5.8 g 10 g 13 g 25 g
Salt 0.885 g 0.485 g 0 g 0.05 g 1 g 1.6 g 17.4 g
Sodium 0.354 g 0.194 g 0 g 0.02 g 0.4 g 0.64 g 6.96 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 13.3 % 3.91 % 5.6 % 7.4 % 14.8 % 20 % 25.2 %
Nutrition score - France 3.93 3.93 3.93 3.93 3.93 3.93 3.93
Nutri-Score C C C C C C

Products from the Fresh pasta category