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8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja - Traditions d'Asie - 240 g

8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja - Traditions d'Asie - 240 g

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Barcode: 3366760015249 (EAN / EAN-13)

Common name: 8 Raviolis Vapeur Ha Cao Crevette

Quantity: 240 g

Packaging: Cardboard, Fresh, fr:Barquette plastique

Brands: Traditions d'Asie

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Fresh foods, Pasta dishes, Pastas, Stuffed pastas, Fresh meals, Fresh pasta, Ravioli, Fresh ravioli, Chinese dumplings, Chinese raviolis, fr:Ravioli à la crevette

Labels, certifications, awards: No preservatives, Green Dot, Made in France, New recipe

Producer: AGIS Herbignac

Manufacturing or processing places: Herbignac, Loire-Atlantique

EMB code: EMB 44072 - Herbignac (Loire-Atlantique, France), FR 44.072.002 CE - Herbignac (Loire-Atlantique, France)

Stores: Géant casino, Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    55 ingredients


    French: Ha cao aux crevettes 8 x 25 g : Crevettes 26,5% (crevettes, eau, sel, sulfites), eau, fécule de manioc, amidon de blé, châtaignes d'eau, vermicelle réhydraté (eau, amidon de pois), pousses de bambou, ciboule, carottes, purée d'ail, huile de tournesol, sel, sucre, huile de sésame, blanc d'oeuf en poudre, poivre.(pourcentage exprimé sur le ravioli) Sauce aigre-douce 20 g : Eau, sucres, vinaigre d'alcool, poivrons rouges, amidon transformé, jus d'ananas concentré, sel, huile de colza, sauce soja (eau, graines de soja, sel, farine de blé), épices, épaississants : gomme guar et gomme xanthane, gingembre. Sauce soja 20 g : Eau, sauce soja 35% (eau, graines de soja, farine de blé, sel), sucre, vinaigre d'alcool, amidon transformé, sel, jus de citron concentré (pourcentage exrprimé sur la sauce)
    Allergens: Crustaceans, Gluten, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
    Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ha-cao-aux-crevettes-8-x, fr:pourcentage-exrprime-sur-la-sauce

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Shrimp, Shrimp, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Shrimp, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Ha cao aux crevettes 8 x 25% (Crevettes 26.5%, crevettes), eau, sel, sulfites, eau, fécule de manioc, amidon de blé, châtaignes d'eau, vermicelle (eau, amidon de pois), pousses de bambou, ciboule, carottes, purée d'ail, huile de tournesol, sel, sucre, huile de sésame, blanc d'oeuf en poudre, poivre (), Sauce aigre-douce 20% (Eau), sucres, vinaigre d'alcool, poivrons rouges, amidon transformé, jus d'ananas concentré, sel, huile de colza, sauce soja (eau, graines de soja, sel, farine de blé), épices, épaississants (gomme guar, gomme xanthane), gingembre, Sauce soja 20% (Eau), sauce soja 35% (eau, graines de soja, farine de blé, sel), sucre, vinaigre d'alcool, amidon transformé, sel, jus de citron concentré (pourcentage exrprimé sur la sauce)
    1. Ha cao aux crevettes 8 x -> fr:ha-cao-aux-crevettes-8-x - percent: 25
      1. Crevettes -> en:shrimp - vegan: no - vegetarian: no - percent: 26.5
      2. crevettes -> en:shrimp - vegan: no - vegetarian: no
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. sel -> en:salt - vegan: yes - vegetarian: yes
    4. sulfites -> en:sulfite
    5. eau -> en:water - vegan: yes - vegetarian: yes
    6. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes
    7. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes
    8. châtaignes d'eau -> en:water-chestnut - vegan: yes - vegetarian: yes
    9. vermicelle -> en:vermicelli
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes
    10. pousses de bambou -> en:bamboo-shoot - vegan: yes - vegetarian: yes
    11. ciboule -> en:welsh-onion - vegan: yes - vegetarian: yes
    12. carottes -> en:carrot - vegan: yes - vegetarian: yes
    13. purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes
    14. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    15. sel -> en:salt - vegan: yes - vegetarian: yes
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes
    17. huile de sésame -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    18. blanc d'oeuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes
    19. poivre -> en:pepper - vegan: yes - vegetarian: yes
    20. Sauce aigre-douce -> en:sweet-and-sour-sauce - vegan: ignore - vegetarian: ignore - percent: 20
      1. Eau -> en:water - vegan: yes - vegetarian: yes
    21. sucres -> en:sugar - vegan: yes - vegetarian: yes
    22. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
    23. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes
    24. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes
    25. jus d'ananas concentré -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes
    26. sel -> en:salt - vegan: yes - vegetarian: yes
    27. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    28. sauce soja -> en:soy-sauce - vegan: ignore - vegetarian: ignore
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes
      3. sel -> en:salt - vegan: yes - vegetarian: yes
      4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
    29. épices -> en:spice - vegan: yes - vegetarian: yes
    30. épaississants -> en:thickener
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    31. gingembre -> en:ginger - vegan: yes - vegetarian: yes
    32. Sauce soja -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent: 20
      1. Eau -> en:water - vegan: yes - vegetarian: yes
    33. sauce soja -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent: 35
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes
      3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes
    34. sucre -> en:sugar - vegan: yes - vegetarian: yes
    35. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
    36. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes
    37. sel -> en:salt - vegan: yes - vegetarian: yes
    38. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
      1. pourcentage exrprimé sur la sauce -> fr:pourcentage-exrprime-sur-la-sauce

Nutrition

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.67, rounded value: 11.7)

    Negative points: 4

    • Energy: 1 / 10 (value: 547, rounded value: 547)
    • Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 3 / 10 (value: 300, rounded value: 300)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 0 (4 - 4)

    Nutri-Score: B

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    Sugars in low quantity (1.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.75%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g (4 ha cao sans sauce))
    Compared to: Chinese dumplings
    Energy 547 kj
    (131 kcal)
    547 kj
    (131 kcal)
    -27%
    Fat 1.5 g 1.5 g -71%
    Saturated fat 0.3 g 0.3 g -75%
    Carbohydrates 22 g 22 g -1%
    Sugars 1.5 g 1.5 g -12%
    Fiber 1.3 g 1.3 g -20%
    Proteins 6.3 g 6.3 g -19%
    Salt 0.75 g 0.75 g -27%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 11.67 % 11.67 %
    Fruits‚ vegetables and nuts - dried 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100 g (4 ha cao sans sauce)

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by nezlaine-63
Last edit of product page on by packbot.
Product page also edited by beniben, ldc, moon-rabbit, openfoodfacts-contributors, quechoisir, scanparty-franprix-05-2016, stephane.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.