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Cofler Graffiti - Arcor - 45 g
Cofler Graffiti - Arcor - 45 g
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Barcode: 7790580111755 (EAN / EAN-13)
Common name: oblea con relleno sabor chocolate cubierta con chocolate con leche y baño de repostería fantasí rojo, azul y amarillo.
Quantity: 45 g
Brands: Arcor, Cofler, Graffiti
Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Biscuits and cakes, Chocolate candies, Biscuits, Chocolates, Chocolate biscuits, Milk chocolates, Wafers, Bars-covered-with-chocolate, Stuffed wafers, Chocolate stuffed wafers, Flavoured chocolates, Flavoured milk chocolates
Labels, certifications, awards:
Green Dot, Made in Argentina
Origin of ingredients: Argentina
Manufacturing or processing places: Arroyito, Córdoba, Argentina
Traceability code: RNE 04002852 (CC) - 19-002186 (SL), RNPA 04080250, 080503190006, RFC UME941006L77, RE 800026608/1, RSPA 059121, IM SRA 1409/8280
Link to the product page on the official site of the producer: https://www.arcor.com/
Stores: Farmacorp
Countries where sold: Argentina, Bolivia, Mexico, Paraguay, Peru, Spain, Uruguay
Matching with your preferences
Health
Ingredients
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33 ingredients
Spanish: AZÚCAR, MANTECA DE CACAO, LECHE ENTERA EN POLVO, LECHE DESCREMADA EN POLVO, HARINA DE TRIGO ENRIQUECIDA (HIERRO 0.0030%, ÁCIDO FÓLICO 0.00022%, TIAMINA 0.00063%, RIBOLFAVINA 0.00013%, NIACINA 0.0013%), MASA DE CACAO, ACEITES VEGETALES (PALMA INTERESTIFICADO Y FRACCIONADO, GIRASOL ALTO OLEICO, SOJA HIDROGENADO), CACAO EN POLVO, PERMEADO DE SUERO DE LECHE EN POLVO, SAL, EMULSIONANTE (LECITINA DE SOJA), LEUDANTE QUÍMICO (BICARBONATO DE SODIO), AROMATIZANTES ARTIFICIALES (VAINILLA, LECHE, VAINILLINA), COLORANTES [ROJO ALLURA (INS 129), TARTRAZINA (INS 102), AZUL BRILLANTE (INS 133)].Allergens: Gluten, Milk, SoybeansTraces: Nuts, Peanuts, es:tartrazina
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E129 - Allura red
- Additive: E133 - Brilliant blue FCF
- Additive: E322 - Lecithins
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: es:ribolfavina, es:palma-interestificado-y-fraccionado, es:permeado-de-suero-de-leche-en-polvoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Whole milk powder, Skimmed milk powder, MilkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Iron, Folic acid, Thiamin, es:ribolfavina, es:palma-interestificado-y-fraccionado, es:permeado-de-suero-de-leche-en-polvo, VanillinSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: AZÚCAR, MANTECA DE CACAO, LECHE ENTERA EN POLVO, LECHE DESCREMADA EN POLVO, TRIGO (HIERRO, ÁCIDO FÓLICO, TIAMINA, RIBOLFAVINA, NIACINA), MASA DE CACAO, ACEITES VEGETALES (PALMA INTERESTIFICADO y FRACCIONADO, GIRASOL ALTO OLEICO, SOJA), CACAO EN POLVO, PERMEADO DE SUERO DE LECHE EN POLVO, SAL, EMULSIONANTE (LECITINA DE SOJA), LEUDANTE QUÍMICO (BICARBONATO DE SODIO), AROMATIZANTES ARTIFICIALES (VAINILLA, LECHE, VAINILLINA), COLORANTES (ROJO ALLURA (e129)), TARTRAZINA (e102), AZUL BRILLANTE (e133)- AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.25 - percent_max: 100
- MANTECA DE CACAO -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 50
- LECHE ENTERA EN POLVO -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 33.3333333333333
- LECHE DESCREMADA EN POLVO -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 25
- TRIGO -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.0037
- HIERRO -> en:iron - percent_min: 0 - percent_max: 1.11e-07
- ÁCIDO FÓLICO -> en:folic-acid - percent_min: 0 - percent_max: 8.14e-09
- TIAMINA -> en:thiamin - percent_min: 0 - percent_max: 8.14e-09
- RIBOLFAVINA -> es:ribolfavina - percent_min: 0 - percent_max: 4.81e-09
- NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.81e-09
- MASA DE CACAO -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0.0037
- ACEITES VEGETALES -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.0037
- PALMA INTERESTIFICADO y FRACCIONADO -> es:palma-interestificado-y-fraccionado - percent_min: 0 - percent_max: 0.0037
- GIRASOL ALTO OLEICO -> en:high-oleic-sunflower - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.0037
- SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- CACAO EN POLVO -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.0037
- PERMEADO DE SUERO DE LECHE EN POLVO -> es:permeado-de-suero-de-leche-en-polvo - percent_min: 0 - percent_max: 0.0037
- SAL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.0037
- EMULSIONANTE -> en:emulsifier - percent_min: 0 - percent_max: 0.0037
- LECITINA DE SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.0037
- LEUDANTE QUÍMICO -> en:raising-agent - percent_min: 0 - percent_max: 0.0037
- BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- AROMATIZANTES ARTIFICIALES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.0037
- VAINILLA -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- LECHE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.0037
- VAINILLINA -> en:vanillin - percent_min: 0 - percent_max: 0.0037
- COLORANTES -> en:colour - percent_min: 0 - percent_max: 0.0037
- ROJO ALLURA -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- ROJO ALLURA -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- TARTRAZINA -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- AZUL BRILLANTE -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0037
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
- Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 27
- Energy: 6 / 10 (value: 2236, rounded value: 2236)
- Sugars: 10 / 10 (value: 50, rounded value: 50)
- Saturated fat: 10 / 10 (value: 18, rounded value: 18)
- Sodium: 1 / 10 (value: 129, rounded value: 129)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (27 - 1)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (31%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (18%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (50%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.323%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 unidad 45 g)Compared to: Flavoured milk chocolates Energy 2,236 kj
(535 kcal)1,010 kj
(241 kcal)+4% Fat 31 g 13.9 g +2% Saturated fat 18 g 8.1 g +7% Monounsaturated fat 10 g 4.5 g +1% Polyunsaturated fat 1.2 g 0.54 g -50% Trans fat 0 g 0 g -100% Cholesterol 16 mg 7.2 mg +66% Carbohydrates 56 g 25.2 g +4% Sugars 50 g 22.5 g +8% Fiber 1.8 g 0.81 g -27% Proteins 8.7 g 3.91 g +22% Salt 0.322 g 0.145 g +57% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 % Cocoa (minimum) 27 % 27 % -22%
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 52/100)
Category: Wafer biscuit, filled with chocolate, prepacked
Category: Wafer biscuit, filled with chocolate, prepacked
- PEF environmental score: 0.52 (the lower the score, the lower the impact)
- including impact on climate change: 6.74 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact 1 Bag PP 5 - Polypropylene Recycle High
Eco-Score for this product
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Impact for this product: C (Score: 41/100)
Product: Cofler Graffiti - Arcor - 45 g
Life cycle analysis score: 52
Sum of bonuses and maluses: -11
Final score: 41/100
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Carbon footprint
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Equal to driving 3.5 km in a petrol car
674 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wafer biscuit, filled with chocolate, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag (PP 5 - Polypropylene)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Argentina High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by elcoco
Last edit of product page on by 5m4u9.
Product page also edited by elcoco.c2abe42cc3826d2447080345218b8e1f, roboto-app.