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NotMilk Chocolate - NotCo - 1 l
NotMilk Chocolate - NotCo - 1 l
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode: 7898686950282 (EAN / EAN-13)
Common name: alimento com soja e ervilha, sabor chocolate.
Quantity: 1 l
Packaging: Box
Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Legumes and their products, Dairy substitutes, Milk substitutes, Plant-based beverages, Specific products, Fruit-based beverages, Plant-based milk alternatives, Products for specific diets, Products without gluten, Legume-based drinks, Non-alcoholic beverages, Fruit and plant-milk beverages, Soy-based drinks, Chocolate soy-based drinks, Flavoured soy drinks enriched in calcium with sugar, Fruit and soy beverages, Sweetened beverages
Labels, certifications, awards:
No gluten, No GMOs, Calcium source, FSC, FSC Mix, Natural flavors, No cholesterol, Plant based, Enriched-wih-vitamins
Origin of ingredients: Brazil
Manufacturing or processing places: Sao Paulo, Brasil
Traceability code: CEP 13908-901, CNPJ 46.732.210/0013-09, 080503020051, FSC C020428
Link to the product page on the official site of the producer: https://notco.com/br/produtos/notmilk/ch...
Stores: Sofía al Paso
Matching with your preferences
Health
Ingredients
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18 ingredients
water, sugar, soy protein, pea protein, chicory fiber, cocoa powder, coconut oil, concentrated pineapple juice, calcium carbonate, sunflower oil, salt, concentrated cabbage juice, vitamin d2, vitamin b12, natural aromas, stabilizers: acacia gum, geled gum and dipotassium phosphateAllergens: SoybeansTraces: Nuts, Peanuts, es:avena
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E418 - Gellan gum
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E340 - Potassium phosphates
Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.Source: Wikipedia
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E340ii - Dipotassium phosphate
Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.Source: Wikipedia
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E418 - Gellan gum
Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, pt:estabilizantes, pt:goma-acaciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, Vitamin b12, pt:estabilizantes, pt:goma-acaciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: pt:fibra-de-chicoria, pt:suco-de-abacaxi-concentrado, pt:suco-de-repolho-concentrado, pt:vitamina-d2, Vitamin b12, pt:estabilizantes, pt:goma-acaciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Água, Açúcar, Proteína de soja, Proteína de ervilha, Fibra de chicória, Cacau em pó, Óleo de coco, Suco de abacaxi concentrado, Carbonato de cálcio, Óleo de girassol, Sal, Suco de repolho concentrado, Vitamina D2, Vitamina B12, Estabilizantes (Goma acácia, Goma gelana, Fosfato dipotássico)- Água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100
- Açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
- Proteína de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 33.3333333333333
- Proteína de ervilha -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Fibra de chicória -> pt:fibra-de-chicoria - percent_min: 0 - percent_max: 20
- Cacau em pó -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 16.6666666666667
- Óleo de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 14.2857142857143
- Suco de abacaxi concentrado -> pt:suco-de-abacaxi-concentrado - percent_min: 0 - percent_max: 12.5
- Carbonato de cálcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
- Óleo de girassol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 10
- Sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4925
- Suco de repolho concentrado -> pt:suco-de-repolho-concentrado - percent_min: 0 - percent_max: 0.4925
- Vitamina D2 -> pt:vitamina-d2 - percent_min: 0 - percent_max: 0.4925
- Vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.4925
- Estabilizantes -> pt:estabilizantes - percent_min: 0 - percent_max: 0.4925
- Goma acácia -> pt:goma-acacia - percent_min: 0 - percent_max: 0.4925
- Goma gelana -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24625
- Fosfato dipotássico -> en:e340ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.164166666666667
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Salt in moderate quantity (0.492%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 copo 200 ml)Compared to: Fruit and soy beverages Energy 416 kj
(99 kcal)832 kj
(198 kcal)+146% Fat 3.1 g 6.2 g +317% Saturated fat 1.9 g 3.8 g +1,031% Monounsaturated fat 0.8 g 1.6 g +248% Polyunsaturated fat 0.3 g 0.6 g +12% Trans fat 0 g 0 g Cholesterol 0 mg 0 mg Carbohydrates 11 g 22 g +69% Sugars - - Fiber 2.9 g 5.8 g +629% Proteins 5.6 g 11.2 g +363% Salt 0.492 g 0.985 g +836% Vitamin D 1.9 µg 3.8 µg +126% Vitamin B12 (cobalamin) 0.71 µg 1.42 µg +42% Calcium 257 mg 514 mg +88% Phosphorus 88 mg 176 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 88/100)
Category: Soy drink, flavoured, enriched in calcium, w sugar or fruit concentrate
Category: Soy drink, flavoured, enriched in calcium, w sugar or fruit concentrate
- PEF environmental score: 0.05 (the lower the score, the lower the impact)
- including impact on climate change: 0.44 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Brazil High
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Brick SIG Combibloc Recycle High 1 Bottle cap Plastic Recycle High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 73/100)
Product: NotMilk Chocolate - NotCo - 1 l
Life cycle analysis score: 88
Sum of bonuses and maluses: -15
Final score: 73/100
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Carbon footprint
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Equal to driving 0.2 km in a petrol car
44 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy drink, flavoured, enriched in calcium, w sugar or fruit concentrate (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Brick (SIG Combibloc)
1 x Bottle cap (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Brazil High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by soliton
Last edit of product page on by 5m4u9.
Product page also edited by binzyboi, charlesnepote, ecoscore-impact-estimator, foodvisor, inf, october-food-facts, openfoodfacts-contributors, packbot.