Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Ravioli aux boeufs - Pasta Giancarlo - 500 g
Ravioli aux boeufs - Pasta Giancarlo - 500 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 8024324003358 (EAN / EAN-13)
Quantity: 500 g
Brands: Pasta Giancarlo
Categories: Plant-based foods and beverages, Plant-based foods, Meats and their products, Meals, Pasta dishes, Pastas, Meals with meat, Stuffed pastas, Beef dishes, Fresh pasta, Pasta stuffed with meat, Ravioli, Meat ravioli, Beef ravioli
Labels, certifications, awards: Made in Italy
Manufacturing or processing places: Italfood S.r.l., Via dell'Artigianato 11 - 38061 - Ala (TN), Italia
Traceability code: IT 1600-L CE
Countries where sold: France
Matching with your preferences
Health
Ingredients
-
34 ingredients
French: pâte 65%: Semoule de blé dur, farine de blé tendre, œuf 16.7%, eau. farce 35%: Viande de porc et de bœuf 40%, farine de blé tendre, sérum de lait, chapelure (farine de blé tendre, levure de bière, sel), mortadelle (viande de porc, abats de porc, couenne, gras de porc, sel, arômes, pistaches, sucre, épices, correcteur d'acidité: citrate de sodium, exhausteur de gout: glutamate monosodique, antioxydant: ascorbate de romarin), sel, arômes, extrait de levure, épices.Allergens: Eggs, Gluten, Nuts
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E621 - Monosodium glutamate
- Ingredient: Flavour enhancer
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
-
E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
Ingredients analysis
-
May contain palm oil
Ingredients that may contain palm oil: Pork fat
-
Non-vegan
Non-vegan ingredients: Egg, Pork meat, Beef, Whey, Mortadella, Pork meat, Pork rind, Pork fatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Pork meat, Beef, Mortadella, Pork meat, Pork rind, Pork fatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: pâte 65% (Semoule de blé dur), farine de blé tendre, œuf 16.7%, eau, farce 35% (Viande de porc, de bœuf 40%), farine de blé tendre, sérum de lait, chapelure (farine de blé tendre, levure de bière, sel), mortadelle (viande de porc, abats de porc, couenne, gras de porc, sel, arômes, pistaches, sucre, épices, correcteur d'acidité (citrate de sodium), exhausteur de gout (glutamate monosodique), antioxydant (ascorbate de romarin)), sel, arômes, extrait de levure, épices- pâte -> en:dough - percent: 65
- Semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 16.7
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 35
- Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
- de bœuf -> en:beef - vegan: no - vegetarian: no - percent: 40
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- sérum de lait -> en:whey - vegan: no - vegetarian: maybe
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
- farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
- levure de bière -> en:brewer-s-yeast - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mortadelle -> en:mortadella - vegan: no - vegetarian: no
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
- abats de porc -> fr:abats-de-porc
- couenne -> en:pork-rind - vegan: no - vegetarian: no
- gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
- pistaches -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- épices -> en:spice - vegan: yes - vegetarian: yes
- correcteur d'acidité -> en:acidity-regulator
- citrate de sodium -> en:sodium-citrate
- exhausteur de gout -> en:flavour-enhancer
- glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de romarin -> fr:ascorbate-de-romarin
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
- épices -> en:spice - vegan: yes - vegetarian: yes
Nutrition
-
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 5 / 5 (value: 10.1, rounded value: 10.1)
- Fiber: 2 / 5 (value: 2, rounded value: 2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 11
- Energy: 3 / 10 (value: 1259, rounded value: 1259)
- Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
- Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
- Sodium: 6 / 10 (value: 560, rounded value: 560)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (11 - 2)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (6.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (3.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Beef ravioli Energy 1,259 kj
(301 kcal)+129% Fat 6.9 g +97% Saturated fat 2.4 g +94% Carbohydrates 48.7 g +168% Sugars 3.6 g +51% Fiber 2 g +26% Proteins 10.1 g +85% Salt 1.4 g +61% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
-
Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 73/100)
Category: Ravioli filled with meat, in tomato sauce, canned
Category: Ravioli filled with meat, in tomato sauce, canned
- PEF environmental score: 0.32 (the lower the score, the lower the impact)
- including impact on climate change: 3.22 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: C (Score: 53/100)
Product: Ravioli aux boeufs - Pasta Giancarlo - 500 g
Life cycle analysis score: 73
Sum of bonuses and maluses: -20
Final score: 53/100
-
Carbon footprint
-
Equal to driving 1.7 km in a petrol car
322 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ravioli filled with meat, in tomato sauce, canned (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by chevalstar, openfoodfacts-contributors, roboto-app, yuka.A79DO4LWDpB8QsLN3IVkxQq-Nv7fPfNISFIjow, yuka.LJVdPu7SRf4CFsbd2IkoxGHmROPkGPVeFlURoQ, yuka.PaFDZtKkE9w4Gt3d6oER-RGKKuzQUuViBkZUog, yuka.U2FrR0FxSmJxT2dGdXZFODlRenh4OWQrM0tmMFpsNjJJTm85SVE9PQ.