Beef ravioli

Nutrition facts

Average nutrition facts for the 383 products of the Beef ravioli category for which nutrition facts are known (out of 391 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 553 kj
(132 kcal)
284 kj
(68 kcal)
247 kj
(59 kcal)
351 kj
(84 kcal)
410 kj
(98 kcal)
1,120 kj
(271 kcal)
1,790 kj
(427 kcal)
Fat 3.5 g 1.66 g 0.7 g 1.7 g 2.94 g 7.2 g 25 g
Saturated fat 1.25 g 0.622 g 0 g 0.588 g 1.02 g 2.5 g 8.16 g
Monounsaturated fat 1.28 g 0.137 g 0.77 g 1.02 g 1.25 g 1.46 g 1.76 g
Polyunsaturated fat 0.343 g 0.092 g 0 g 0.2 g 0.4 g 0.41 g 0.7 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 7.24 mg 8.03 mg 2 mg 4 mg 4 mg 31 mg 62 mg
Carbohydrates 18.3 g 10 g 2 g 11.9 g 13 g 40 g 58 g
Sugars 2.4 g 0.785 g 0 g 1.3 g 2.3 g 3.9 g 24 g
Fiber 1.58 g 0.5 g 0 g 0.8 g 1.6 g 2.4 g 24 g
Proteins 5.41 g 2.81 g 1 g 3 g 4 g 11.4 g 19 g
Salt 0.872 g 0.174 g 0.002 g 0.7 g 0.812 g 1.28 g 4.1 g
Vitamin A 31.2 µg 17.6 µg 0 µg 23.7 µg 24.9 µg 74.1 µg 450 µg
Vitamin C (ascorbic acid) 0.65 mg 0.576 mg 0 mg 0 mg 1 mg 1.8 mg 10.6 mg
Vitamin B9 (Folic acid) 232 µg 53.5 µg 40 µg 244 µg 246 µg 256 µg 256 µg
Potassium 269 mg 95.9 mg 25 mg 138 mg 344 mg 354 mg 354 mg
Calcium 15.1 mg 11.4 mg 8 mg 8 mg 9 mg 49 mg 80 mg
Iron 1.09 mg 0.408 mg 0.64 mg 0.7 mg 1.12 mg 2.18 mg 2.7 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 4.91 % 7.04 % 0 % 0 % 2.5 % 18.4 % 18.4 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 15.9 % 8.95 % 3.1 % 4 % 20 % 30 % 47 %

Products from the Beef ravioli category

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