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Roasted turkey meat

Category : Roasted turkey meat

Belongs to:

Turkeys, Cooked poultries, Poultries, Meats

Nutrition facts

Average nutrition facts for the 41 products of the Roasted turkey meat category for which nutrition facts are known (out of 44 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 556 kj
(121 kcal) 		161 kj
(25 kcal) 		391 kj
(91 kcal) 		418 kj
(97 kcal) 		494 kj
(112 kcal) 		925 kj
(177 kcal) 		987 kj
(221 kcal)
Fat 5.44 g 4.87 g 0.5 g 0.9 g 4.6 g 16 g 18 g
Saturated fat 1.86 g 1.67 g 0.2 g 0.3 g 1.6 g 5.8 g 6.5 g
Carbohydrates 1.16 g 0.697 g 0 g 0.5 g 1 g 2.5 g 3.5 g
Sugars 0.803 g 0.575 g 0 g 0 g 0.7 g 1.8 g 2.1 g
Fiber 0.33 g 0.395 g 0 g 0 g 0 g 1 g 2.2 g
Proteins 19.4 g 3.17 g 14 g 15 g 21 g 23 g 28.8 g
Salt 1.44 g 0.683 g 0.16 g 0.22 g 1.8 g 2.5 g 2.69 g

Products from the Roasted turkey meat category

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44 products