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Roasted turkey meat

Category: Roasted turkey meat

Belongs to:

Contains:

Nutrition facts

Average nutrition facts for the 64 products of the Roasted turkey meat category for which nutrition facts are known (out of 67 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	565 kj (136 kcal)	154 kj (34 kcal)	96 kj (91 kcal)	430 kj (101 kcal)	500 kj (125 kcal)	925 kj (221 kcal)	1,030 kj (404 kcal)
Fat	5.47 g	4.39 g	0.7 g	1 g	4.6 g	16 g	20 g
Saturated fat	1.85 g	1.5 g	0 g	0.3 g	1.6 g	5.2 g	7.2 g
Carbohydrates	1.4 g	0.881 g	0 g	0.5 g	1.19 g	3.2 g	6.4 g
Sugars	0.825 g	0.614 g	0 g	0 g	0.7 g	1.9 g	2.5 g
Fiber	0.258 g	0.377 g	0 g	0 g	0 g	1 g	2.2 g
Proteins	19 g	3.12 g	2.2 g	15 g	19 g	23 g	28.8 g
Salt	1.4 g	0.75 g	0.1 g	0.22 g	1.8 g	2.41 g	5.2 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	0%		33.3%	0.1 g	0 g
Plastic	100%	5.4 g	100%	5.4 g	5 g
Glass	0%		0%		0 g
Metal	0%		0%		0 g
Unknown	0%		0%		0 g
Total	-	-	-	-	5 g

68 products