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Potage tomate vermicelles - Saint Eloi - 70 g

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Potage tomate vermicelles - Saint Eloi - 70 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250390002710 (EAN / EAN-13)

Quantity: 70 g

Packaging: Plastic, Bag

Brands: Saint Eloi

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Meals, Dried products, Dried products to be rehydrated, Soups, Tomatoes and their products, Cream soups, Dried meals, Vegetable soups, Cream of vegetable soups, Dehydrated soups, Cream of tomato soups, fr:Potages

Labels, certifications, awards: Distributor labels, Green Dot, fr:Sélection Intermarché

Traceability code: EMB 59346 - Lezennes (Nord, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients

    French: Vermicelles 37% (semoule de blé dur), farine de blé, tomate 16,8%, fécule de pomme de terre, sel, sucre, exhausteur de goût : glutamate monosodique, huile de colza, ail, betterave rouge, arôme, oignon, paprika, persil 0,1 %, laurier, thym.
    Allergens: Gluten
    Traces: Celery, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    fr: Vermicelles 37% (semoule de blé dur), farine de blé, tomate 16.8%, fécule de pomme de terre, sel, sucre, exhausteur de goût (glutamate monosodique), huile de colza, ail, betterave rouge, arôme, oignon, paprika, persil 0.1%, laurier, thym
    1. Vermicelles -> en:vermicelli - percent_min: 37 - percent: 37 - percent_max: 37
      1. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 37 - percent_max: 37
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 23.7 - percent_max: 37
    3. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 16.8 - percent: 16.8 - percent_max: 16.8
    4. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 3.5 - percent_max: 16.8
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 0.6
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.1 - percent_max: 0.6
    7. exhausteur de goût -> en:flavour-enhancer - percent_min: 0.1 - percent_max: 0.6
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.1 - percent_max: 0.6
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.1 - percent_max: 0.6
    10. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0.1 - percent_max: 0.6
    11. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.1 - percent_max: 0.6
    12. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.1 - percent_max: 0.6
    13. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0.1 - percent_max: 0.6
    14. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    15. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.1
    16. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (17,5 g)     		Compared to: fr:potages
    Energy 100 kj
    (24 kcal)     		17.5 kj
    (4 kcal)     		-68%
    Fat 0.2 g 0.035 g -87%
    Saturated fat 0.1 g 0.018 g -84%
    Carbohydrates 4.4 g 0.77 g -63%
    Sugars 1 g 0.175 g -58%
    Fiber ? ?
    Proteins 0.8 g 0.14 g -54%
    Salt 0.6 g 0.105 g -63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.3 % 18.3 %
Serving size: 17,5 g

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-intermarche.
Product page also edited by beniben, date-limite-app, kiliweb, packbot, quechoisir, roboto-app, teolemon, yuka.VEtNR1FmZ3MvOXd6cGZKaTBRK08zL1ozbHJ6d2YwTHBFZE0ySVE9PQ, yuka.WG9NWktvc2s5K1pWeS9FTy9DL0g5TkF1NFlhekEzK3JOY2xNSVE9PQ, yuka.YkxJK0Y2Z3RnUGt2bGZBZjdqR08vdDBsbnErMkJWaXRON0FKSVE9PQ, yuka.Zm8wOFBxQTlpOGRUZy9Za3hUR0lvb290bllINVdtZVVPOFVySVE9PQ.

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