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PastaBox - Fusilli aux Fromages italiens - Sodebo - 300 g
PastaBox - Fusilli aux Fromages italiens - Sodebo - 300 g
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Barcode: 3242272253051 (EAN / EAN-13)
Common name: Pâtes fraîches cuites accompagnées d'une sauce aux fromages italiens
Quantity: 300 g
Packaging: Plastic, Box, Cardboard, Fresh, Protective gas, Seal, Sleeve, Tray, fr:Film plastique
Categories: Plant-based foods and beverages, Plant-based foods, Dairies, Fermented foods, Fermented milk products, Cheeses, Meals, Fresh foods, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Italian cheeses, Instant pasta, Microwave meals, Pasta stuffed with cheese, Fusilli, Fresh pasta stuffed with cheese, Pots, fr:Fusilli aux fromages
Labels, certifications, awards:
2016 Nutrition labelling experiment, Green Dot, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade C, Nutriscore Grade C, fr:Aux pâtes fraîches, fr:Eco-Emballages
Manufacturing or processing places: France
Traceability code: FR 85.217.007 CE - Saint-Georges-de-Montaigu (Vendée, France)
Link to the product page on the official site of the producer: https://www.sodebo.fr/produits-frais/box...
Stores: Simply Market, Leclerc, Casino, Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
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24 ingredients
: Pâtes fraîches cuites (52%) : semoule de blé dur, eau, œuf, sel.Sauce aux fromages italiens (48%) : eau, crème fraîche légère, lait écrémé, fromages italiens 12% [gorgonzola, grana padano, (conservateur : E1105)], emmental, beurre, échalote, fromage à pâte pressée cuite, fécule de manioc, sel, amidon de maïs, conservateurs : E202, E262i, poivre. (% exprimés sur la sauce) Informations en gras destinées aux personnes allergiquesAllergens: Eggs, Gluten, Milk
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Additive: E202 - Potassium sorbate
- Category: Cheeses
- Category: Meals
- Ingredient: Butter
- Ingredient: Preservative
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E202 - Potassium sorbate
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E262i - Sodium acetate
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:sel-sauce-aux-fromages-italiens, fr:fromages-italiensSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Egg, Light cream, Skimmed milk, Gorgonzola, Grana Padano, E1105, Emmental, Butter, fr:Fromage à pâte pressée cuiteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: E1105Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâtes fraîches cuites 52% (semoule de blé dur), eau, œuf, sel.Sauce aux fromages italiens 48% (eau), crème fraîche légère, lait écrémé, fromages italiens 12% (gorgonzola, grana padano (conservateur (e1105))), emmental, beurre, échalote, fromage à pâte pressée cuite, fécule de manioc, sel, amidon de maïs, conservateurs (e202), e262i, poivre ()- Pâtes fraîches cuites -> en:cooked-fresh-pasta - vegan: maybe - vegetarian: maybe - percent: 52
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- œuf -> en:egg - vegan: no - vegetarian: yes
- sel.Sauce aux fromages italiens -> fr:sel-sauce-aux-fromages-italiens - percent: 48
- eau -> en:water - vegan: yes - vegetarian: yes
- crème fraîche légère -> en:light-cream - vegan: no - vegetarian: yes
- lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes
- fromages italiens -> fr:fromages-italiens - percent: 12
- gorgonzola -> en:gorgonzola - vegan: no - vegetarian: maybe
- grana padano -> en:grana-padano - vegan: no - vegetarian: maybe
- conservateur -> en:preservative
- e1105 -> en:e1105 - vegan: no - vegetarian: no
- conservateur -> en:preservative
- emmental -> en:emmental - vegan: no - vegetarian: maybe
- beurre -> en:butter - vegan: no - vegetarian: yes
- échalote -> en:shallot - vegan: yes - vegetarian: yes
- fromage à pâte pressée cuite -> fr:fromage-a-pate-pressee-cuite - vegan: no - vegetarian: maybe
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes
- conservateurs -> en:preservative
- e202 -> en:e202 - vegan: yes - vegetarian: yes
- e262i -> en:e262i - vegan: yes - vegetarian: yes
- poivre -> en:pepper - vegan: yes - vegetarian: yes
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 9
- Energy: 2 / 10 (value: 734, rounded value: 734)
- Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)
- Saturated fat: 5 / 10 (value: 5.5, rounded value: 5.5)
- Sodium: 2 / 10 (value: 196, rounded value: 196)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 4 (9 - 5)
Nutri-Score: C
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Fat in moderate quantity (8.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (5.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.49%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Fresh pasta stuffed with cheese Energy 734 kj
(175 kcal)-29% Fat 8.5 g +11% Saturated fat 5.5 g +53% Carbohydrates 17 g -50% Sugars 0.7 g -79% Fiber 1.7 g -19% Proteins 6.6 g -32% Salt 0.49 g -50% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Category: Fresh pasta, stuffed with cheese (e.g. ravioli), cooked
Category: Fresh pasta, stuffed with cheese (e.g. ravioli), cooked
- PEF environmental score: 0.36 (the lower the score, the lower the impact)
- including impact on climate change: 3.05 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Film Plastic High Tray Cardboard Low Seal Unknown High Box Unknown High Sleeve Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 49/100)
Product: PastaBox - Fusilli aux Fromages italiens - Sodebo - 300 g
Life cycle analysis score: 69
Sum of bonuses and maluses: -20
Final score: 49/100
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
305 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fresh pasta, stuffed with cheese (e.g. ravioli), cooked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a high impact
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Packaging parts
Film (Plastic)
Tray (Cardboard)
Seal
Box
Sleeve
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Packaging materials
Material % Packaging weight Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by azmeuk
Last edit of product page on by roboto-app.
Product page also edited by date-limite-app, gildubs, gmlaa, hungergames, jacob80, jniderkorn, kiliweb, magasins-u, openfoodfacts-contributors, packbot, product-scanner, quechoisir, segundo, sodebo, syl44, tacinte, teolemon, yuka.Vkk0clA2b28rZGNob3NNd3owbmMzL05YK0k2a2ZrZXlDL05MSUE9PQ, yuka.WXJzeUY0c2JxL29yd3RnanBETCtwT0JmMmIzelJGanFPc29RSVE9PQ, yuka.WXY0ZEFyUVJpK3NWdXZFQ29DSC9wZXR2OW9XV1hucWJjZFE3SVE9PQ, yuka.YUw4bUxJa3grS0FUc3ZSaDVpcUs0czFNenFPcFdUdW9KTFFCSWc9PQ.
Last check of product page on by jniderkorn.