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Thon à la Mexicaine - Winny - 260 g

Thon à la Mexicaine - Winny - 260 g

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Barcode: 5400247044334 (EAN / EAN-13)

Common name: Salade de légumes au thon

Quantity: 260 g

Packaging: Metal, Box, Canned

Brands: Winny, Bloc cvba, Groupe Louis Delhaize

Categories: Seafood, Fishes and their products, Snacks, Canned foods, Fishes, Salty snacks, Appetizers, Fatty fishes, Meals, Prepared salads, Tunas, Meals with fish, Salads with fish, Tuna salads, Canned meals, Cold starters, Mexican salads, Vegetable salads, Salads

Labels, certifications, awards: Green Dot, fr:Eco-Emballages

Manufacturing or processing places: Delpierre-Mer et Tradition - DMT (Filiale Continentale Nutrition) - 16 Boulevard de l'Europe - Parc d'Activités de Landacres - 62360 Hesdin-l'Abbé, Pas-de-Calais, Nord-Pas-de-Calais, France

Traceability code: FR 62.448.100 CE - Hesdin-l'Abbé (Pas-de-Calais, France)

Stores: Cora

Countries where sold: France

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Health

Ingredients

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    18 ingredients


    : Haricots rouges (21 %), thon (poisson) (20 %), eau, maïs (13 %), poivrons rouges (9,5 %), carottes (6,6 %), huile de colza, oignons (4,7 %), haricots verts (1,9 %), vinaigre d'alcool, sel, épices, épaississant : gomme guar, amidon de modifié de maïs, arôme naturel, colorant : extrait de paprika.
    Allergens: Fish
    Traces: Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Haricots rouges 21%, thon, eau, maïs 13%, poivrons rouges 9.5%, carottes 6.6%, huile de colza, oignons 4.7%, haricots verts 1.9%, vinaigre d'alcool, sel, épices, épaississant (gomme guar), amidon de modifié de maïs, arôme naturel, colorant (extrait de paprika)
    1. Haricots rouges -> en:red-bean - vegan: yes - vegetarian: yes - percent_min: 21 - percent: 21 - percent_max: 21
    2. thon -> en:tuna - vegan: no - vegetarian: no - ciqual_food_code: 26053 - percent_min: 13 - percent_max: 21
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 13 - percent_max: 19.8666666666667
    4. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 13 - percent: 13 - percent_max: 13
    5. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5
    6. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6.6 - percent: 6.6 - percent_max: 6.6
    7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.7 - percent_max: 6.6
    8. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7
    9. haricots verts -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    10. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.9
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.9
    12. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
    13. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.9
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
    14. amidon de modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.9
    15. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9
    16. colorant -> en:colour - percent_min: 0 - percent_max: 1.9
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mexican salads
    Energy 559 kj
    (134 kcal)
    +14%
    Fat 3.4 g -24%
    Saturated fat ?
    Carbohydrates 15 g +72%
    Sugars ?
    Fiber ?
    Proteins 10.5 g +27%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 49.35 %

Environment

Carbon footprint

Packaging

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Data sources

Product added on by sylvainfevre
Last edit of product page on by packbot.
Product page also edited by aleene, desan, jacob80, sebleouf, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.