Brown breads

Category: Brown breads

Weblinks

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 386 products of the Brown breads category for which nutrition facts are known (out of 459 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 929 kj 286 kj 1.33 kj 362 kj 959 kj 1,260 kj 1,880 kj
Energy (kcal) 259 kcal 54 kcal 0 kcal 198 kcal 250 kcal 386 kcal 1260 kcal
Energy 1,070 kj
(259 kcal)
222 kj
(54 kcal)
0 kj
(0 kcal)
820 kj
(198 kcal)
1,020 kj
(250 kcal)
1,600 kj
(386 kcal)
5,260 kj
(1260 kcal)
Fat 3.27 g 2.39 g 0 g 1.1 g 2.5 g 8.4 g 100 g
- Saturated fat 0.533 g 0.364 g 0 g 0.2 g 0.4 g 1.3 g 15 g
- Monounsaturated fat 1.81 g 1.31 g 0 g 0.4 g 1.5 g 4.2 g 6.2 g
- Polyunsaturated fat 1.91 g 1.13 g 0.4 g 0.9 g 1.35 g 4.4 g 6.7 g
Carbohydrates 43.6 g 8.97 g 0 g 32 g 42.5 g 62.5 g 80 g
- Sugars 2.64 g 1.35 g 0 g 0.8 g 2.5 g 5 g 22.7 g
Fibers 7.49 g 2.1 g 0 g 3.7 g 7.5 g 11 g 16 g
Proteins 8.93 g 2.54 g 0 g 5 g 9 g 13 g 23 g
Salt 1.18 g 0.27 g 0 g 0.75 g 1.2 g 1.6 g 1,220 g
Sodium 0.472 g 0.108 g 0 g 0.3 g 0.48 g 0.64 g 488 g
Phosphorus 232 mg 105 mg 100 mg 100 mg 215 mg 567 mg 567 mg
Nutrition score - France 1.95 1.95 1.95 1.95 1.95 1.95 1.95
Nutri-Score B B B B B B

Products from the Brown breads category